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2. Parachute (brand) - Wikipedia

   en.wikipedia.org/wiki/Parachute_(brand)

   Parachute is the flagship brand of Marico.Before the 1992 economic liberalisation in India, the government classified vegetable oils as an essential commodity. [1]In the late 1990s, Marico made its first serious entry into foreign markets by setting up a manufacturing plant in Bangladesh.

3. 10 Easy Ways to Use Coconut Oil in Cooking - AOL

   www.aol.com/lifestyle/food-10-easy-ways-use...

   For instance, LouAna 100% Pure Coconut Oil has a higher smoke point (up to 350°F) than virgin coconut oil—in other words, it can handle the heat. It's great for grilling, broiling, sautéing ...

4. A Guide to Cooking With Any Type of Coconut, From Coconut Oil ...

   www.aol.com/guide-cooking-type-coconut-coconut...

   Unrefined coconut oil, which can be produced with either the wet or dry process, has a distinct nutty flavor and clean coconut aroma as well as a lower smoke point; it’s a good candidate for ...

5. 10 Easy Ways to Use Coconut Oil in Cooking - AOL

   www.aol.com/food-10-easy-ways-use-coconut-oil...

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6. Coconut oil - Wikipedia

   en.wikipedia.org/wiki/Coconut_oil

   Coconut oil (or coconut fat) is an edible oil derived from the kernels, meat, and milk of the coconut palm fruit. [1] Coconut oil is a white solid fat below around 25 °C (77 °F), and a clear thin liquid oil at higher temperatures. Unrefined varieties have a distinct coconut aroma. [2]

7. Marico - Wikipedia

   en.wikipedia.org/wiki/Marico

   Parachute is the flagship brand of Marico which consists of edible grade coconut oil. Marico manufactures and markets its coconut based hair oils under its brand – Parachute "Advanced" and a series of extensions thereof. [19]

8. Why Coconut Became the Controversial Oil - AOL

   www.aol.com/lifestyle/why-coconut-became...

   Organic Unrefined Virgin Coconut Oil, 15 Fl Oz (Pack of 2) This cold-pressed (extracted without the use of heat, preserving the nutrients of the coconut) and unrefined coconut oil can fit in both ...

9. Fat hydrogenation - Wikipedia

   en.wikipedia.org/wiki/Fat_hydrogenation

   Tropical oils (palm oil, palm kernel oil, coconut oil) are naturally rich in saturated fat. They can be further fractionated to increase the concentration of desired fatty acids. [2] Interesterification can be used to mix multiple types of fats, obtaining an oil with intermediate properties. For example, soybean oil and fully-hydrogenated ...