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  2. 28 Yellow Squash Recipes That Outshine Green Zucchinis - AOL

    www.aol.com/28-yellow-squash-recipes-outshine...

    This lemony summer squash bread is the perfect way to sneak veggies into dessert! Get the recipe: Lemon Yellow Squash Bread. ... Related: 33 Easy Summer Squash Recipes. Inspired by Charm.

  3. 24 Summer Squash Recipes We Bet You’ve Never Tried - AOL

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  4. Summer Squash Mac and Cheese Recipe - AOL

    www.aol.com/food/recipes/summer-squash-mac-and...

    Add butter, shredded squash and a pinch of salt to the pan and saute over medium heat for 4-5 minutes or until squash has softened. Add the flour and saute another minute.

  5. Orecchiette - Wikipedia

    en.wikipedia.org/wiki/Orecchiette

    Orecchiette are typically served with a meat such as pork, capers and a crisp white wine. [1] The traditional dish from Apulia is orecchiette alle cime di rapa, a dish of orecchiette and rapini, [2] also called turnip tops. Broccoli or cauliflower are also widely used as an alternative.

  6. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    Katherine Gillen. Time Commitment: 50 minutes Why I Love It: one pot, crowd-pleaser, special occasion-worthy Serves: 4 to 6 For the uninitiated, orzo is a rice-like Italian pasta. Here, it takes ...

  7. Spanakorizo - Wikipedia

    en.wikipedia.org/wiki/Spanakorizo

    A typical recipe includes long-grain rice and fresh spinach along with dill, salt, black pepper, onion, and olive oil, often served with feta cheese and lemon. [1] [2] Wine pairings that have been suggested are simple white wines such as Tsantali Agiorgitiko, Boutari Lac des Roches, or retsina. [1]

  8. Roasted Squash and Spinach Lasagna Recipe - AOL

    www.aol.com/food/recipes/roasted-squash-and...

    Add a layer of squash, a layer of tomato sauce and a final layer of béchamel. Sprinkle on the remaining cheese. Bake for 35-40 minutes, or until golden and bubbling.

  9. Orecchiette alla materana - Wikipedia

    en.wikipedia.org/wiki/Orecchiette_alla_materana

    Orecchiette alla materana is a pasta dish typical of the comune (municipality) of Matera, Basilicata. It is made with fresh orecchiette pasta, tomatoes, lamb , mozzarella , pecorino cheese , extra virgin olive oil , and salt.