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2. NuTone - Wikipedia

   en.wikipedia.org/wiki/NuTone

   A NuTone ceiling exhaust fan. NuTone is an American company that manufactures products mainly for residential use, including doorbells, intercom systems, indoor air quality products, ventilation systems, range hoods, ceiling fans, built-in electric heaters, ironing equipment, and home theater systems.

3. Kitchen ventilation - Wikipedia

   en.wikipedia.org/wiki/Kitchen_ventilation

   Kitchen ventilation is the branch of ventilation specialising in the treatment of air from kitchens. [1] It addresses the problems of grease, smoke and odours not found in most other ventilation systems. Restaurant kitchens often use large extractor hoods. Kitchen ventilation equipment includes an extractor hood or canopy, and a filtering ...

4. Kitchen hood - Wikipedia

   en.wikipedia.org/wiki/Kitchen_hood

   A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]

5. These Top-Rated Exhaust Fans Are Just What Your Musty ... - AOL

   www.aol.com/lifestyle/exhaust-fans-help-control...

   Exhaust fans keep fresh air circulating in your home. Say goodbye to steamy bathrooms, stuffy garages, or smoky kitchens with the best exhaust fans.

6. Ceiling fan - Wikipedia

   en.wikipedia.org/wiki/Ceiling_fan

   A pendulum fan or flap fan is a type of low velocity ceiling fan that can be used for air circulation around a targeted area. The back and forth motion increases turbulence around cooling sources, like chilled waterfalls at the Lavin Bernick Center at Tulane, helping to cool a greater volume of air. Brushed DC ceiling fans.

7. Kitchen exhaust cleaning - Wikipedia

   en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

   Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become a fire hazard.