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Trifolium pratense (from Latin prātum, meaning meadow), red clover, [2] [3] is a herbaceous species of flowering plant in the bean family, Fabaceae. It is native to the Old World, but planted and naturalised in many other regions.
Slafractonia leguminicola (formerly Rhizoctonia leguminicola) is a fungus that is a plant pathogen that most often attaches itself to the Trifolium pratense or red clover. It is also called black patch disease. The infection is first seen as small black patches on the leaves of red clover (often on the bottom of the leaves first) and spreads to ...
Trifolium arvense, commonly known as the hare's-foot clover, [1] rabbitfoot clover, [2] stone clover or oldfield clover, is a flowering plant in the bean family Fabaceae. This species of clover is native to most of Europe , excluding the Arctic zone, and western Asia , in plain or mid-mountain habitats up to 1,600 metres (5,200 ft) altitude.
That's because clover goes dormant in the winter, so planting 100 percent clover may result in soil being exposed. Exposed soil can become a great place for weed seeds to germinate as well as lead ...
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Clover is foraged for by wildlife such as bears, game animals, and birds. Clover is edible by humans, [9] although red clover should be avoided by pregnant women. [10] [medical citation needed] The plant is a traditional Native American food, [11] which is eaten both raw and after drying and
Trifolium microcephalum is a species of clover known by the common names smallhead clover [1] and small-headed clover. [2]It is native to western North America from southern Alaska and British Columbia to California, Montana, Arizona, and Baja California, where it occurs in many types of habitat, becoming common to abundant in some regions.
Trifolium fucatum is a species of clover known by the common names bull clover [1] and sour clover. It is native to the western United States ( California and Oregon ), where it grows in many types of habitat, becoming common to abundant in some areas.