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Kitchen triangle between fridge, stove and sink. The areas of a kitchen work triangle is a concept used to determine efficient kitchen layouts that are both aesthetically pleasing and functional. The primary tasks in a home kitchen are carried out between the cook top , the sink and the refrigerator .
The gastronorm standard was first introduced in Switzerland in 1964 and became an official European standard in 1993 with the EN 631 standard. [ 1 ] [ 2 ] [ 3 ] The basic format is called "GN 1/1" and measures 530×325 mm, with other Gastronorm sizes being multiples and submultiples of this basic module size.
Measurement and control – Measurement and control instruments for panel mounting – Nominal front- and cut-out-dimensions: Withdrawn: DIN IEC 61554: IEC 61554: DIN 43780: Electrical measuring instruments; direct acting indicating electrical measuring instruments and their accessories: Withdrawn: DIN EN 60051-1: EN 60051-1: DIN 43802-2
A standard widely use in the United States is: A112.1.2 Air Gaps in Plumbing Systems (For Plumbing Fixtures and Water-Connected Receptors) In the United Kingdom, legislation is by statutory instrument and varies by country, but includes Water Supply (Water Quality) Regulations 2016 and Water Supply (Water Quality) Regulations (Wales).
In some occasional cases, a sink may have both a potable (drinkable) and a non-potable water supply. Lavatories and water closets normally connect to the water supply by means of a supply , which is a tube, usually of nominal 3/8 in ( United States ) or 10 or 12 mm diameter ( Europe and Middle East ), which connects the water supply to the ...
The WELL Building Standard began in 2013 by Paul Scialla of Delos company, becoming the first well-being focused standard. By 2016, over 200 projects in 21 countries adopted the certification. [1] In 2014, Green Business Certification Inc. began to provide third-party certification for WELL. By 2024, WELL is being used across more than 5 ...
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