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Feral cats get by just fine with a high protein-high fat diet free of carbohydrates. Their diet is 52% protein, 46% fat, with only 2% made up of other things (3). Dry cat foods only contain 26% ...
Cats are unusually dependent on a constant supply of the amino acid arginine, and a diet lacking arginine causes marked weight loss and can be rapidly fatal. Arginine is an essential additive in cat food because cats have low levels of the enzymes which are responsible for the synthesis of ornithine and citrulline in the small intestine ...
Obesity in pets occurs when excessive adipose tissue accumulates in the body, [1] and is generally defined as occurring when an animal's body weight is at least 20% greater than its optimal body weight. [2] Obesity is associated with metabolic and hormonal changes, and can predispose pets to illnesses like orthopedic disease, diabetes, and cancer.
Maillard reactions are problematic as when this reaction occurs, a reducing sugar binds to the amino group on the amino acids, making the amino acids unavailable to the animal. [8] [7] The amino acid most affected by this reaction is lysine, which is an essential amino acid and the first limiting amino acid for the dog, cats and most other ...
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As there is no protein or amino acid storage provision, amino acids must be present in the diet. Excess amino acids are discarded, typically in the urine. For all animals, some amino acids are essential (an animal cannot produce them internally) and some are non-essential (the animal can produce them from other nitrogen-containing compounds). A ...
[36] [37] The amount of protein required in a person's diet is determined in large part by overall energy intake, the body's need for nitrogen and essential amino acids, body weight and composition, rate of growth in the individual, physical activity level, the individual's energy and carbohydrate intake, and the presence of illness or injury.
A low-fat diet is one that restricts fat, and often saturated fat and cholesterol as well. Low-fat diets are intended to reduce the occurrence of conditions such as heart disease and obesity. For weight loss, they perform similarly to a low-carbohydrate diet , since macronutrient composition does not determine weight loss success. [ 1 ]
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