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  2. Cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Hawaii

    Shortly after World War II several well-known local restaurants opened their doors to serve "Hawaiian Food". Chefs further refined the local style and labeled it "Hawaii regional cuisine" in 1991, [3] a style of cooking that makes use of locally grown ingredients to blend all of Hawaii's historical influences together to form a new fusion cuisine.

  3. Plate lunch - Wikipedia

    en.wikipedia.org/wiki/Plate_lunch

    Some Hawaiian side dishes are lomi-lomi salmon (salmon salad) and haupia (a coconut dessert). The traditional mayonnaise -based macaroni salad is an American contribution. Another notably American element is the hamburger steak , a ground beef patty smothered with brown gravy served atop rice; adding a sunny-side-up egg makes it a loco moco .

  4. List of Hawaiian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hawaiian_dishes

    Laulau, a traditional Hawaiian dish. Adobo; Cantonese dim sum influenced dishes such as char siu manapua, fun guo is known as "pepeiao" (meaning "ear" in Hawaiian), [46] gok jai or "half moon", pork hash are a normally twice as large than the usual shumai, and "ma tai su" a baked pork and water chestnut pastry [47]

  5. Poke (dish) - Wikipedia

    en.wikipedia.org/wiki/Poke_(dish)

    In the early 1990s, a group of local chefs advocated for a distinct Hawaiian fusion style, cuisine which drew from local ingredients and a fusion of ethnic culinary influences. [29] Master chef Sam Choy , was a founding chef of this movement, started a poke festival in 1992 which consisted of a poke recipe contest for professional chefs and ...

  6. Spam musubi - Wikipedia

    en.wikipedia.org/wiki/Spam_musubi

    It was a popular item among the lunchboxes of Hawaiian plantation workers. [3] The origin of Spam musubi is disputed. Survivors of the Japanese American internment camps on the mainland of the United States claim to have invented the precursor to Spam musubi, when they placed seasoned slices of Spam on white rice in a baking pan. [4]

  7. 22 Traditional Hispanic Dishes Most Americans Don't ... - AOL

    www.aol.com/23-traditional-hispanic-foods-most...

    1. Pupusas. Origin: El Salvador A pupusa is a thick, round cake made of corn masa flour and cooked on a griddle. They're eaten without utensils as a snack, but can become a meal when filled with ...

  8. Loco moco - Wikipedia

    en.wikipedia.org/wiki/Loco_moco

    Gravy over fried egg, hamburger, and rice Fish loco moco. The dish was reportedly created at the Lincoln Grill restaurant in Hilo, Hawaii, in 1949 by its proprietors, Richard Inouye and his wife, Nancy, at the request of teenagers from the Lincoln Wreckers Sports club seeking something that differed from a sandwich, was inexpensive, and yet could be quickly prepared and served. [2]

  9. The 20 best gifts for parents of all ages - AOL

    www.aol.com/lifestyle/best-gifts-parents...

    We’ve put together a list of the 20 best gifts for parents of all ages, from the comfortable to the practical (a pill organizer), to the thoughtful ().They may not want anything, but we know ...