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  2. Sucrose - Wikipedia

    en.wikipedia.org/wiki/Sucrose

    The formula for sucrose's decomposition can be represented as a two-step reaction: the first simplified reaction is dehydration of sucrose to pure carbon and water, and then carbon is oxidised to CO 2 by O 2 from air. C 12 H 22 O 11 + heat → 12 C + 11 H 2 O. 12 C + 12 O 2 → 12 CO 2

  3. Disaccharide - Wikipedia

    en.wikipedia.org/wiki/Disaccharide

    A disaccharide (also called a double sugar or biose) [ 1 ] is the sugar formed when two monosaccharides are joined by glycosidic linkage. [ 2 ] Like monosaccharides, disaccharides are simple sugars soluble in water. Three common examples are sucrose, lactose, and maltose. Disaccharides are one of the four chemical groupings of carbohydrates ...

  4. Carbohydrate - Wikipedia

    en.wikipedia.org/wiki/Carbohydrate

    Examples include sucrose and lactose. They are composed of two monosaccharide units bound together by a covalent bond known as a glycosidic linkage formed via a dehydration reaction, resulting in the loss of a hydrogen atom from one monosaccharide and a hydroxyl group from the other. The formula of unmodified disaccharides is C 12 H 22 O 11 ...

  5. Sugar - Wikipedia

    en.wikipedia.org/wiki/Sugar

    Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double sugars, are molecules made of two bonded monosaccharides; common examples are sucrose (glucose + fructose ...

  6. Dehydration reaction - Wikipedia

    en.wikipedia.org/wiki/Dehydration_reaction

    The classic example of a dehydration reaction is the Fischer esterification, which involves treating a carboxylic acid with an alcohol to give an ester RCO 2 H + R′OH ⇌ RCO 2 R′ + H 2 O Often such reactions require the presence of a dehydrating agent, i.e. a substance that reacts with water.

  7. White sugar - Wikipedia

    en.wikipedia.org/wiki/White_sugar

    The refining process completely removes the molasses from cane juice or beet juice to give the disaccharide white sugar, sucrose. It has a purity higher than 99.7%. [1] Its molecular formula is C 12 H 22 O 11. [2]

  8. Oral rehydration therapy - Wikipedia

    en.wikipedia.org/wiki/Oral_rehydration_therapy

    An oral rehydration solution (250ml) prepared according to WHO formula. Oral rehydration therapy (ORT) is a type of fluid replacement used to prevent and treat dehydration, especially due to diarrhea. [ 1 ] It involves drinking water with modest amounts of sugar and salts, specifically sodium and potassium. [ 1 ]

  9. Management of dehydration - Wikipedia

    en.wikipedia.org/wiki/Management_of_dehydration

    Management of dehydration. Management of dehydration. A person begins drinking oral rehydration solution (ORS) to prevent dehydration and electrolyte loss. This strategy adds modest amounts of sugar and salt to water. There are prepackaged ORS products available. A person can also use home products such as lightly salted soup or lightly salted ...