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2. Ree's Flourless Chocolate Cake Is a Fudge Lover's Dream

   www.aol.com/lifestyle/rees-flourless-chocolate...

   Preheat the oven to 325°F. Spray a 9-inch nonstick springform pan with cooking spray and line the bottom with a circle of parchment. Coat the top of the paper with the spray. In a double-boiler ...

3. 41 Flour-Free Dessert Recipes Basically Made To Enjoy ... - AOL

   www.aol.com/lifestyle/41-flour-free-dessert...

   From flourless cakes and cookies to fun matzo desserts, these easy Passover dessert recipes are so delicious, you might just want to make them year-round. 41 Flour-Free Dessert Recipes Basically ...

4. Chocolate cake - Wikipedia

   en.wikipedia.org/wiki/Chocolate_cake

   For other uses, see Chocolate cake (disambiguation). Media: Chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. It can also have other ingredients such as fudge, vanilla creme, and other sweeteners. [ 1 ]

5. Flourless Olive Oil Chocolate Cake

   www.aol.com/lifestyle/flourless-olive-oil...

   The oil in this flourless chocolate olive oil cake creates a rich and savory flavor. Top with ice cream, powdered sugar or anything sweet to balance out the deep chocolaty flavor. —Jenna Barnard ...

6. Molten chocolate cake - Wikipedia

   en.wikipedia.org/wiki/Molten_chocolate_cake

   Chocolate lava cake smothered in chocolate sauce. Molten chocolate cakes characteristically contain five ingredients: butter, eggs, sugar, chocolate, and flour. [3] The butter and chocolate are melted together, while the eggs are either whisked with the sugar to form a thick paste, producing a denser pastry, or separated, with the white whipped into a meringue to provide more lift and a ...

7. Sachertorte - Wikipedia

   en.wikipedia.org/wiki/Sachertorte

   Sachertorte sold at a café Sachertorte from Budapest Sachertorte as a present. Sachertorte (UK: / ˈ z æ x ər t ɔːr t ə / ZAKH-ər-tor-tə, US: / ˈ s ɑː k ər t ɔːr t / SAH-kər-tort; German: [ˈzaxɐˌtɔʁtə] ⓘ) is a chocolate cake, or torte, of Austrian origin, [1] [2] invented by Franz Sacher, [3] supposedly in 1832 for Prince Metternich in Vienna.

8. 20 chocolate cake recipes for the ultimate decadent dessert

   www.aol.com/news/20-chocolate-cake-recipes...

   Flourless chocolate cake is its own kind of treat. Naturally gluten-free, it’s hard to tell this chocolate cake is even missing anything, thanks to its decadence. Using frothy egg whites and ...

9. German chocolate cake - Wikipedia

   en.wikipedia.org/wiki/German_chocolate_cake

   German chocolate cake, originally German's chocolate cake, is a layered chocolate cake filled and topped with a coconut - pecan frosting. Originating in the United States, it was named after English-American chocolate maker Samuel German, who developed a formulation of dark baking chocolate that came to be used in the cake recipe.