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  2. Macaroni pie - Wikipedia

    en.wikipedia.org/wiki/Macaroni_pie

    A slice of macaroni pie. Typical ingredients in macaroni pie include macaroni pasta, cheese, milk, butter, flour, salt, pepper and various spices. [2] Additional ingredients sometimes used include onion and bread crumbs. [2] Other ingredients may also be used. It can be prepared as a low-fat dish using reduced fat cheese and skim milk. [2]

  3. Macaroni and cheese - Wikipedia

    en.wikipedia.org/wiki/Macaroni_and_cheese

    Macaroni and cheese (also known as mac and cheese in Canada and the United States and macaroni cheese in the United Kingdom [2]) is a dish of macaroni pasta and a cheese sauce, most commonly cheddar sauce. [3] [4] Its origins trace back to cheese and pasta casseroles in medieval England.

  4. James Hemings - Wikipedia

    en.wikipedia.org/wiki/James_Hemings

    During his time in France, Hemings learned the French dish of pasta and cheese. He prepared a dish called "macaroni pie". [8] This dish evolved to what Americans call macaroni and cheese today. [9] [10] James is believed to be one of the first American chefs to prepare the original French dish in this way.

  5. 21 Fun Facts You Didn't Know About Mac and Cheese - AOL

    www.aol.com/finance/21-fun-facts-didnt-know...

    Living in the Pasta. From college students and children to the Founding Fathers and media moguls, macaroni and cheese remains a favorite. Its history dates back centuries and has been part of ...

  6. Macaroni - Wikipedia

    en.wikipedia.org/wiki/Macaroni

    The Epic History of Italians and their Food (2007), John Dickie instead says that the word macaroni, and its earlier variants such as maccheroni, "comes from maccare, meaning to pound or crush". The word first appears in English as makerouns in the 1390 The Forme of Cury, which records the earliest recipe for macaroni and cheese. [20]

  7. Best Bites: Mac 'n' cheese pie with bacon - AOL

    www.aol.com/lifestyle/2016-11-08-best-bites-mac...

    4 cups macaroni. 13 slices bacon. 2 sticks of butter. 3 1/2 cups flour. 2.5 cups of cream. 2 teaspoons of mustard powder. 1/2 pound cheddar cheese. 1/2 pound gruyere cheese. Velveeta. Salt and ...

  8. Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Fettuccine_Alfredo

    In Italy, the combination of pasta with butter and cheese dates to at least the 15th century, when it was mentioned by Martino da Como, a northern Italian cook active in Rome; [13] this recipe for "Roman macaroni" (Italian: maccaroni romaneschi) calls for cooking pasta in broth or water and adding butter, "good cheese" (the variety is not specified) and "sweet spices".

  9. Pie: A Treat Filled with History - AOL

    www.aol.com/.../food-pie-treat-filled-history.html

    Pyramids weren't the only things ancient Egyptians made. Believe it or not, when they weren't building world wonders, they also made pies. As the concept traveled through the Romans, Greeks, and ...