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  2. "Supercalifragilisticexpialidocious" (/ ˌ s uː p ər ˌ k æ l ɪ ˌ f r æ dʒ ɪ ˌ l ɪ s t ɪ k ˌ ɛ k s p i ˌ æ l ɪ ˈ d oʊ ʃ ə s / ⓘ SOO-pər-KAL-ih ...

  3. Richard Spikes - Wikipedia

    en.wikipedia.org/wiki/Richard_Spikes

    Richard Bowie Spikes (October 2, 1878 – January 22, 1963) was an African-American inventor who held several United States patents. He is credited with developing and improving inventions such as a beer tap, a modification of an automatic gear shift mechanism for motor vehicles, and a safety braking system for trucks and buses.

  4. History of pizza - Wikipedia

    en.wikipedia.org/wiki/History_of_pizza

    In Chicago, two entrepreneurs, Ike Sewell and Ric Riccardo, invented Chicago-style deep-dish pizza, in 1943. They opened their own restaurant on the corner of Wabash and Ohio, Pizzeria Uno. [45] Before the 1940s, in the US, pizza consumption was limited mostly to Italian Americans.

  5. The Delicious History of Pizza - AOL

    www.aol.com/delicious-history-pizza-155553711.html

    grilled cheese sandwich halves stacked and cut to reveal american cheese inside; stacked sandwich halves on gray plate against a gray background

  6. Red Delicious - Wikipedia

    en.wikipedia.org/wiki/Red_Delicious

    Red Delicious is a type of apple with a red exterior and sweet taste that was first recognized in Madison County, Iowa, in 1872. Today, the name Red Delicious comprises more than 50 cultivars . It was the most produced apple cultivar in the United States from 1968 until 2018, when it was surpassed by Gala .

  7. 15 Strangest Food Fads Over the Decades - AOL

    www.aol.com/finance/15-strangest-food-fads-over...

    Some chefs, like Wily Dufresne and Richard Blais have made a name for themselves with molecular gastronomy, and the 2000s were loaded with it. Lacey Muszynski / Cheapism Hot Chicken

  8. Charlie Bigham's - Wikipedia

    en.wikipedia.org/wiki/Charlie_Bigham's

    The Sunday Times restaurant critic Marina O'Loughlin wrote: "I've never been drawn to this brand – it seemed like a mix of low-rent ready meal and aspirational boujie, invented by someone a bit posh and, um, chinless," but concluded that the lasagne was "delicious".

  9. History of McDonald's - Wikipedia

    en.wikipedia.org/wiki/History_of_McDonald's

    The American fast-food restaurant chain McDonald's was founded in 1940 by the McDonald brothers, Richard and Maurice, and has since grown to the world's largest restaurant chain by revenue. [1] The McDonald brothers began the business in San Bernardino, California where the brothers set out to sell their barbecue.