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Yop, created and marketed by Yoplait, is a semi-liquid yogurt sold in supermarkets and convenience stores in Belgium, [1] Canada, [2] France, [3] Ireland, [4] Switzerland, [5] the United Kingdom, [6] and occasionally in the Netherlands, Portugal, Spain and the United States. The Yoplait's Smoothie drink in Sweden and Norway is called Safari.
25 September 1965; 59 years ago (1965-09-25) Markets. Worldwide. Tagline. French for "Yum!" Website. www.yoplait.com. Yoplait (/ ˈjoʊpleɪ / YOH-play, French: [jɔplɛ]) is the world's largest franchise brand of yogurt. It is fully owned by French dairy cooperative Sodiaal since 2021.
Go-Gurt is sold as "Yoplait Tubes" in Canada, as "Frubes" in the United Kingdom (previously as a sub-brand of Petit Filous), and was also sold in Japan as "グルト" ("Guruto"). The name was a play on words, as it evoked the sound of gulping a liquid and incorporated part of the Japanese transliteration of yogurt, ヨーグルト (Yo-Guruto).
The Yoplait Protein line includes a myriad of recognizable flavors like Vanilla, Strawberry, Mixed Berry, Strawberry Banana, Peach, Cherry, Strawberry Cheesecake, and Key Lime Pie.
Yogurt (UK: / ˈjɒɡət /; US: / ˈjoʊɡərt /, [ 1 ] from Ottoman Turkish: یوغورت, romanized:yoğurt; [ a ] also spelled yoghurt, yogourt or yoghourt) is a food produced by bacterial fermentation of milk. [ 2 ] Fermentation of sugars in the milk by these bacteria produces lactic acid, which acts on milk protein to give yogurt its ...
We all need a little whip now and then.Yogurt-maker Yoplait is offering a coupon for a free sample of Yoplait Whips. What's a Yoplait Whip? No idea -- but it sounds creamy and delicious.
A sample nutrition facts label, with instructions from the U.S. Food and Drug Administration [1] Nutrition facts placement for two Indonesian cartons of milk The nutrition facts label (also known as the nutrition information panel, and other slight variations [which?]) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get ...
Strained yogurt. Strained yogurt, Greek or Greek-style yogurt, [2] yogurt cheese, sack yogurt or kerned yogurt is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than normal unstrained yogurt, while still preserving the distinctive sour taste of yogurt. Like many types, strained yogurt is often made ...