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Decatur When you're in Alabama, you've got to get your hands on some white barbecue sauce. It's a regional specialty made from mayonnaise, spices, and vinegar, and usually goes on smoked chicken ...
BBQ Pitmasters is an American reality television series which follows barbecue cooks as they compete for cash and prizes in ... Alabama to the historic Decatur ...
Alabama white sauce is a mayonnaise-based barbecue sauce commonly used with barbecue chicken, an Alabama specialty. Typical ingredients of white sauce include vinegar, lemon juice, salt, pepper, cayenne pepper, and horseradish. [7] It is believed to have been invented by Bob Gibson at the Big Bob Gibson Bar-B-Q in Decatur in 1925. [5]
City Barbeque is a fast-casual barbeque chain founded in Columbus, Ohio, in 1999 by founder Rick Malir and his wife, Bonnie Coley-Malir. City Barbeque has over 70 company-owned [ 1 ] restaurants across ten states and is headquartered in Dublin, Ohio .
Types of BBQ: Regional American Barbecue Styles Explained. From smoky Texas brisket to saucy Kansas City ribs to tangy Carolina pulled pork, there’s a whole nation of amazing barbecue out there.
Nov. 18—Men's and women's clothing stores, a wings restaurant and physical therapy clinic are among the new businesses to open in Decatur recently while two others are working toward an opening ...
Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
The sauce was created by Bob Gibson in Decatur, Alabama during the 1920s and served at the restaurant bearing his name, Big Bob Gibson's Barbecue. [28] Chicken is first smoked in the pit and then coated or dunked in the white sauce.
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