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It is a nine-carbon fatty acid. Nonanoic acid is a colorless oily liquid with an unpleasant, rancid odor. It is nearly insoluble in water, but very soluble in organic solvents. The esters and salts of pelargonic acid are called pelargonates or nonanoates. The acid is named after the pelargonium plant, since oil from its leaves contains esters ...
2-ethyl-3- methylbutanoic acid CH 3 CH(CH 3)CH(C 2 H 5)COOH C8. IUPAC name: Common name: ... nonanoic acid: pelargonic acid 1-octanecarboxylic acid: CH 3 (CH 2) 7 COOH
An ester of carboxylic acid.R stands for any group (organic or inorganic) and R′ stands for organyl group.. In chemistry, an ester is a compound derived from an acid (organic or inorganic) in which the hydrogen atom (H) of at least one acidic hydroxyl group (−OH) of that acid is replaced by an organyl group (−R).
Capric acid, also known as decanoic acid or decylic acid, is a saturated fatty acid, medium-chain fatty acid (MCFA), and carboxylic acid. Its formula is CH 3 (CH 2 ) 8 COOH . Salts and esters of decanoic acid are called caprates or decanoates .
Cholesteryl nonanoate, also called cholesteryl pelargonate, 3β-cholest-5-en-3-ol nonaoate or cholest-5-ene-3-β-yl nonanoate, is an ester of cholesterol and nonanoic acid. It is a liquid crystal material forming cholesteric liquid crystals with helical structure. It forms spherulite crystals. [1]
Ethyl heptanoate; Heptyl acetate; Nonanoic acid; Pentyl butyrate, or amyl butyrate; Propyl hexanoate This page was last edited on 28 August 2022, at 16:14 ...
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Nonivamide, also called pelargonic acid vanillylamide or PAVA, is an organic compound and a capsaicinoid. It is an amide of pelargonic acid (n-nonanoic acid) and vanillyl amine . It is present in chili peppers , [ 2 ] but is commonly manufactured synthetically.