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The economics of English agriculture in the Middle Ages is the economic history of English agriculture from the Norman invasion in 1066, to the death of Henry VII in 1509. England's economy was fundamentally agricultural throughout the period, though even before the invasion the market economy was important to producers.
The "Postan Thesis" is also cited as a factor in the low productivity of medieval agriculture. Productivity suffered because of inadequate fertilization to keep the land productive. This was due to a shortage of pasture for farm animals and, thus, a shortage of nitrogen-rich manure to fertilize the arable land. Moreover, because of population ...
William the Conqueror invaded England in 1066, defeating the Anglo-Saxon King Harold Godwinson at the Battle of Hastings and placing the country under Norman rule.This campaign was followed by fierce military operations known as the Harrying of the North between 1069–1070, extending Norman authority across the north of England.
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William the Conqueror invaded England in 1066, defeating the Anglo-Saxon King Harold Godwinson at the Battle of Hastings and placing the country under Norman rule.This campaign was followed by fierce military operations known as the Harrying of the North in 1069–70, extending Norman authority across the north of England.
Butser Ancient Farm is an archaeological open-air museum and experimental archaeology site located near Petersfield in Hampshire, southern England.Butser features experimental reconstructions of prehistoric, Romano-British and Anglo-Saxon buildings.
Reconstructed workshop at West Stow Anglo-Saxon village. Typical Anglo-Saxon farms of middle period are often characterised as "peasant farms" but a ceorl, who was the lowest ranking freeman in early Anglo-Saxon society, was not a peasant but an arms-owning male with the support of a kindred, access to law and the wergild; situated at the apex ...
The agricultural improvement that transformed the rural economy of the Lowlands in the 18th century, created larger farms with fewer tenants. From the 1770s onwards, this left no place for the cottar: many migrated to the nearby developing industrial towns, others became farm servants or day labourers for the new larger farms.
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