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  2. List of meat substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_substitutes

    Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and seasoned with herbs and spices; Cauliflower – coated in flour and baked or fried to imitate chicken wings ...

  3. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    Meat substitutes represent around 11% of the world's meat and substitutes market in 2020. As shown in the graph, this market share is different from region to region. [48] From 2013 to 2021, the world average price of meat substitutes fell continuously, by an overall 33%. The only exception was a 0.3% increase in 2020, compared to 2019.

  4. Impossible Foods - Wikipedia

    en.wikipedia.org/wiki/Impossible_Foods

    Impossible Foods Inc. is a company that develops plant-based substitutes for meat products. The company's signature product, the Impossible Burger, was launched in July 2016 as a vegan alternative to a beef hamburger. In partnership with Burger King, Impossible Whoppers were released across the United States by summer 2019.

  5. 10 Fast-Food Chains That Never Freeze Their Beef - AOL

    www.aol.com/10-fast-food-chains-never-200000412.html

    In addition to beef, they offer options like bison, lamb, and plant-based patties, all topped with gourmet ingredients and house-made sauces. For more fast-food stories, sign up for our free ...

  6. How a North Texan got his special BBQ rub on H-E-B store ...

    www.aol.com/north-texan-got-special-bbq...

    Simmons also sells his peach molasses rub on Amazon for $15.95 and his website for $13.95. He expects the product to be in the $9 range once it reaches H-E-B shelves in a few weeks.

  7. Meat extract - Wikipedia

    en.wikipedia.org/wiki/Meat_extract

    Some brands of meat extract, such as Oxo and Bovril, now contain yeast extract as well as meat extract. For example, the current formulation of Bovril contains 41% beef stock, 24% yeast extract, 1% dehydrated beef and salt (388 mg sodium per 100g), spice extracts and flavor enhancers among other ingredients. [ 3 ]

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