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Trebbiano d'Abruzzo DOC – created in 1972 as white wine DOC that covers virtually the entire Abruzzo region. This DOC has one of the highest permitted yields in all of Italy, at 17.5 hl/ha. The wine is made from the Trebbiano d'Abruzzo grape (local name for Bombino bianco, but may be another grape variety [13]) and Trebbiano Toscano, which ...
Montepulciano grapes growing in the Abruzzo region of east-central Italy. Montepulciano d'Abruzzo is an Italian red wine made from the Montepulciano wine grape in the Abruzzo region of east-central Italy. It should not be confused with Vino Nobile di Montepulciano, a Tuscan wine made from Sangiovese and other grapes. [1] Montepulciano d'Abruzzo ...
Montepulciano (UK: / ˌ m ɒ n t eɪ p ʊ l ˈ tʃ ɑː n oʊ,-t ɪ p-/ MON-tay-puul-CHAH-noh, -tih-, [1] Italian: [ˌmontepulˈtʃaːno]) is a red Italian wine grape variety that is most noted for being the primary grape behind the DOCG wines Colline Teramane Montepulciano d'Abruzzo and Offida Rosso; and the DOC wines Montepulciano d'Abruzzo, Rosso Conero, and Rosso Piceno Superiore.
Cerasuolo d'Abruzzo is an Italian DOC classification of a rosé (Italian: rosato) style wine made from the Montepulciano grape in Italy's Abruzzo wine region. [1] The name cerasuolo ( lit. ' cherry-red ' ) relates to the deep color the wine obtains from even very brief skin-contact with the highly pigmented skins of the Montepulciano grapes.
The mostly small-scale producers are active in wine, cereals, sugar beet, potatoes, olives, vegetables, fruit and dairy products. Traditional products are saffron and liquorice. By the late 20th and early 21st centuries, Montepulciano d'Abruzzo, the region's most famous wine, had become one of the most widely exported DOC-classed wines in Italy ...
These wines look almost black because they contain high levels of anthocyanins (water-soluble pigments). The wine is often complex, with aromas of cassis, blackberries, spice, earthiness, cherries ...
This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. [1] The four original DOCGs were Brunello , Vino Nobile , and Barolo (all approved by a presidential decree in July 1980) and Barbaresco (as approved in October 1980).
This floral, citrusy wine has a pleasant, crisp finish that makes it a great stand-alone drink. But it also pairs well with pasta dishes and salads. Villa Cerrina Montepulciano D’Abruzzo. Price ...
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