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2. Pie in American cuisine - Wikipedia

   en.wikipedia.org/wiki/Pie_in_American_cuisine

   Sour cream and raisin pie with meringue topping. This meringue-topped baked custard pie is made with sugar, egg yolks, sour cream, flour and raisins, baked in a pastry-lined pie dish until the custard filling is set. Some recipes add pecans to the filling, or spices like cinnamon and cloves. [22] [23]

3. Custard - Wikipedia

   en.wikipedia.org/wiki/Custard

   Custard is a variety of culinary preparations based on sweetened milk, cheese, or cream cooked with egg or egg yolk to thicken it, and sometimes also flour, corn starch, or gelatin. Depending on the recipe, custard may vary in consistency from a thin pouring sauce (crème anglaise) to the thick pastry cream (crème pâtissière) used to fill ...

4. Spread Good Morning Cheer With These Christmas Breakfast Ideas

   www.aol.com/very-merry-morning-christmas...

   The custard is made with both eggnog and milk along with rum, vanilla, cinnamon, and nutmeg. There's even a rum-butter syrup to drizzle on top! Get the Eggnog Bread Pudding recipe .

5. 16 Rich and Creamy Party Dips All Start With a Tub of Sour Cream

   www.aol.com/16-rich-creamy-party-dips-130000425.html

   This recipe starts with the classic three ingredients that makes up any good dip: sour cream, cream cheese, and mayonnaise! Add some canned artichokes, cheesy parmesan, and spicy pickled cherry ...

6. Possum pie - Wikipedia

   en.wikipedia.org/wiki/Possum_pie

   The pie is made with several layers, with the most common being layers of vanilla pudding, cream cheese, chocolate custard and/or sour cream. [1] There are many different combinations making use of alternating layers of cream cheese and puddings topped with whipped cream. [2] The pecan shortbread crust is different from other icebox pies. [3]

7. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

   www.aol.com/25-easy-casseroles-made-campbells...

   Just stir together stuffing mix, ham, asparagus, and cheese in a 9x13 pan before pouring over a savory custard made with cream of asparagus or mushroom soup. Dijon mustard gives it a little tang ...

8. List of desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_desserts

   Custard is a variety of culinary preparations based on a cooked mixture of milk or cream and egg yolk. Depending on how much egg or thickener is used, custard may vary in consistency from a thin pouring sauce ( crème anglaise ) to a thick pastry cream (crème pâtissière) used to fill éclairs .

9. Natilla: Creamy Custard Recipe - AOL

   firefox-startpage.aol.com/food/recipes/natilla...

   2. Pour the egg-and-milk mixture into the saucepan and cook the custard over moderate heat, whisking constantly for 18 minutes, until very thick. Whisk in the vanilla. Transfer the custard to a large bowl and discard the cinnamon stick and lemon zest.