enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Creative desserts, acai bowls & omelettes: Look out for these ...

   www.aol.com/creative-desserts-acai-bowls...

   There are locations in Cherry Hill, Burlington City and Long Branch, Monmouth County, as well. Amy’s, which is open 8 a.m. to 2 p.m. daily, serves 200 types of omelettes and more.

3. Franciscan Ceramics - Wikipedia

   en.wikipedia.org/wiki/Franciscan_Ceramics

   However, Shenango manufactured Franciscan's Gourmet line of stoneware dinnerware and cookware. Franciscan Gourmet was designed by Otto Lund and Jeffrey Tousley . In 1969, Interpace purchased the Tiffin Glass Company, Tiffin, Ohio and began to manufacture glass to coordinate with their Franciscan dinnerware lines. [ 9 ]

4. This Is Prue Leith’s Favorite Dessert — and You Can Make It ...

   www.aol.com/prue-leith-favorite-dessert-last...

   Repeat layers until you get to the top of the bowl, finishing with the creamy layer or a layer of fresh whipped cream. Garnish. Top off your masterpiece with more fresh fruit, crushed candy, nuts ...

5. French sauce spoon - Wikipedia

   en.wikipedia.org/wiki/French_sauce_spoon

   A French sauce spoon or saucier spoon is a spoon that is typically the size and shape of a dessert spoon, but with a flattened bowl that has a thinner edge and a small notch on one side. As the name suggests, a French sauce spoon is used to eat the sauce accompanying a dish.

6. 30 Super Bowl Desserts to Whip Up If You Wanna Wow Your ...

   www.aol.com/30-super-bowl-desserts-whip...

   Every good Super Bowl party needs a killer dessert table, and we've got 40 recipes to make you the hostess with the mostess on game day.

7. Posset - Wikipedia

   en.wikipedia.org/wiki/Posset

   It is on display at Hatfield House in England and consists of a large, stemmed, covered bowl; two open, stemmed vessels; a covered container; three spoons; and two forks. The word "posset" is mostly used nowadays for a cold set dessert invented in the late 19th c., containing cream and lemon, similar to syllabub. It is also used to refer to the ...