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Crisp, refreshing, and tangy, cucumber salad is a vegan-friendly, low-carb, low-calorie, gluten-free side dish everyone can enjoy. Seed and peel cucumbers and slice into eighth-inch half-moons ...
This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View recipe
Twice-Baked Potatoes. Twice-baked potatoes are basically a way to eat mashed potatoes in a cute little potato boat. The first bake is roasting the potatoes so they are nice and tender. While the ...
In this collection of recipes, we’ve rounded-up our favorite potato dishes, stuffing recipes, vegetable sides and breads and rolls to round out your Thanksgiving feast. Chances are this list ...
A dish made from boiled potatoes that comes in many versions in different regions of the world. Though called a salad, it is generally a side dish, as it usually accompanies the main course. Potato scallops: Australia: In Australia (esp. NSW, Qld & ACT), "potato scallops" are in the form of thin slices of potato, battered and deep-fried.
Coleslaw or cole slaw (from the Dutch term koolsla [ˈkoːlslaː] ⓘ, meaning 'cabbage salad'), also known simply as slaw, is a side dish consisting primarily of finely shredded raw cabbage [2] with a salad dressing or condiment, commonly either vinaigrette or mayonnaise. This dish originated in the Netherlands in the 18th century.
A side dish of Greek salad. Side dishes such as salad, potatoes and bread are commonly used with main courses throughout many countries of the western world. Rice and couscous have grown to be quite popular throughout Europe, especially at formal occasions (with couscous appearing more commonly at dinner parties with Middle Eastern dishes).
Related: 21 Make-Ahead Thanksgiving Side Dishes. What To Put in Mac and Cheese. There are many ways to enjoy homemade Thanksgiving mac and cheese side dishes with a variety of ingredient combinations.