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The Oxford Textbook of Medicine [1] is an international textbook of medicine.First published in 1983, it is now in its sixth edition. [2] It is primarily aimed at mature physicians looking for information outside their area of particular expertise, but widely used as a reference source by medical students and doctors in training, and by others seeking authoritative accounts of the science and ...
Oxford University Press (OUP) is the publishing house of the University of Oxford.It is the largest university press in the world. Its first book was printed in Oxford in 1478, with the Press officially granted the legal right to print books by decree in 1586. [2]
The Oxford Handbook of Clinical Medicine is a pocket textbook aimed at medical students and junior doctors, and covers all aspects of clinical medicine.It is published by Oxford University Press, and is available in formats: book, [2] online, [3] iOS app, [4] and android app. [5] First published in 1985, it is now in its eleventh edition, which was released in April 2024.
The Oxford Textbook of Clinical Research Ethics is a textbook on clinical research ethics edited by Ezekiel Emanuel, Christine Grady, Robert A. Crouch, Reidar Lie, Franklin G. Miller and David Wendler. [1] [2] [3]
Oxford Early Christian Texts; Eclipse of Reason (Horkheimer) Ecology or Catastrophe; The Economy of Esteem; The Edge of the Cloud; The Elephant in the Brain; The Emperor's New Mind; Empire of Liberty: A History of the Early Republic, 1789–1815; The End of Time (book) Enemies of the Enlightenment; Essays in Musical Analysis; Ethics (Moore book)
Book of Optics (c. 1000) - Exerted great influence on Western science. [16] It was translated into Latin and it was used until the early 17th century. [ 17 ] The German physician Hermann von Helmholtz reproduced several theories of visual perception that were found in the first Book of Optics , which he cited and copied from.
The Oxford Companion to Food is an encyclopedia about food. It was edited by Alan Davidson and published by Oxford University Press in 1999. It was also issued in softcover under the name The Penguin Companion to Food. The second and third editions were edited by Tom Jaine and published by Oxford in 2006 and 2014.
Practical English Usage is a standard reference book aimed at foreign learners of English and their teachers, written by Michael Swan. Published by Oxford University Press, it has sold over 2 million copies since the first edition was published in 1980. [1] A new, and greatly extended second edition was published in 1995.
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