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The American lager or North American lager is a style of pale lager produced in the United States and Canada. Pale lagers originated in Europe in the mid-19th century and were brought to North America by German immigrants .
The most common style of beer produced by the big breweries is pale lager. [5] Beer styles indigenous in the United States include amber ale, cream ale, and California common. [6] More recent craft styles include American Pale Ale, American IPA, India Pale Lager, Black IPA, and the American "Double" or "Imperial" IPA. [7] [8] [9]
Lager (/ ˈ l ɑː ɡ ər /) is a style of beer brewed and conditioned at low temperature. [1] Lagers can be pale , amber , or dark . Pale lager is the most widely consumed and commercially available style of beer. [ 2 ]
Bière de Garde is a hybrid beer whose name translates from French to English as “Beer for Keeping”. The ale is low to moderate in esters and contains a similar malt sweetness to most other ales. The ale's ABV ranges from 4.4% to 8% and has a range of appearances, with its primary descriptions being “Light Amber, Chestnut Brown, or Red.”
A consumer organisation, the Campaign for Real Ale (CAMRA), was founded in 1971 to protect unpressurised beer. The group devised the term real ale to differentiate between beer served from the cask and beer served under pressure and to differentiate both from lager. "Ale" now meant a top-fermented beer, not an unhopped beer. CAMRA was to become ...
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The 1865, New Orleans City Directory has an advertisement for the Old Canal Steam Brewery, "First Lager-Beer Steam Brewery in New Orleans", owned by Geo. Merz, next to the Ice House and Lager Beer Cellar. [10] Widmer Brothers Brewery released Columbia Common Beer, a seasonal common ale which is brewed with lager and hefeweizen yeasts and ...
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