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August 16th is National Rum Day! The alcohol is often used in tropical beverages like mojitos or mai tais, but it's also an excellent ingredient for desserts (and even savory dishes).
Place water, watermelon, sugar and mint in a blender and blend until smooth. Pour into ice filled glasses and stir in rum if using. Garnish with mint leaves and serve.
Pineapple smash (spiced rum, pineapple rum, pineapple rings, lime juice, soda water) [46] Raspberry smash (Champagne, vodka, lime wedges, sugar, raspberries) [ 47 ] Watermelon smash (Vodka, watermelon juice, lemon juice, simple syrup, mint leaves) [ 48 ]
Watermelon Rum Punch is a quick and easy make-ahead cocktail that is full of fresh watermelon and mint. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...
The June bug or June Bug Annihilator is a tropical cocktail. [1]A June Bug cocktail served at a beachside resort, albeit not in a Collins glass. It consists of a mixture of Midori melon liqueur as base liquor, with modifiers of coconut rum (such as Malibu), Banana liqueur, pineapple juice, and sweet & sour.
The Cojito is a sweet cocktail made with lime and mint, and typically rum and coconut.It is a variant of the mojito, but typically adds coconut flavor.This can be done by adding coconut milk or coconut-flavored liqueurs, or by using coconut-flavored rum such as Blue Chair Bay, Cruzan coconut, or Malibu.
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Want to make Malibu Blacklight? Learn the ingredients and steps to follow to properly make the the best Malibu Blacklight? recipe for your family and friends.
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