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  2. Brennan's - Wikipedia

    en.wikipedia.org/wiki/Brennan's

    Brennan's was founded in 1946 by Owen Brennan, an Irish-American restaurateur and New Orleans native.It was originally called the Vieux Carré restaurant and was located on Bourbon Street across from the Old Absinthe House until 1956 when it moved to its current location.

  3. E.J. Caire & Co. Store - Wikipedia

    en.wikipedia.org/wiki/E.J._Caire_&_Co._Store

    The E.J. Caire & Co. Store, at 2403-2407 Louisiana Highway 18 in Edgard, in St. John the Baptist Parish, Louisiana, was built in 1855. It was listed on the National Register of Historic Places in 2001.

  4. Etienne J. Caire - Wikipedia

    en.wikipedia.org/wiki/Etienne_J._Caire

    Étienne Joseph Caire I (September 17, 1868 – July 16, 1955), was an American merchant, pharmacist, sugar cane planter, and banker from Edgard in St. John the Baptist Parish, Louisiana. He ran in 1928 as the Republican nominee for Governor of Louisiana when he challenged populist Democrat Huey Long He received only four percent of the vote.

  5. MaMou (restaurant) - Wikipedia

    en.wikipedia.org/wiki/MaMou_(restaurant)

    MaMou is a French restaurant in New Orleans, Louisiana. [ 1 ] [ 2 ] [ 3 ] Established in November 2022, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States.

  6. Shelf-staple food items could be your best vacation souvenir

    www.aol.com/news/shelf-staple-food-items-could...

    Shelf-staple food items like spices, nuts, coffee and spice blends can be packed in carry-on luggage, while sauces, marinades and oils can be brought home in checked luggage.

  7. Antoine's - Wikipedia

    en.wikipedia.org/wiki/Antoine's

    Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]

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