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Photo: Michael Marquand/Styling: Jake Cohen. Time Commitment: 4 hours and 15 minutes Why I Love It: make ahead, <10 ingredients, beginner-friendly Serves: 8 With tons of caramelized onions and ...
It’s the perfect easy but impressive side dish to wow at your Christmas dinner, or for an extra special date night. Get the Potatoes Au Gratin recipe . PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE ...
Oven: If you’re not cooking anything in the oven, you can set it to 200°F and store dishes in there to keep them warm. Aluminum Foil: If your oven is busy, use aluminum foil.
Finish it off in the oven to finish cooking, then slice and serve. Red Wine-Braised Short Ribs by Giada De Laurentiis There’s no better braising companion than red wine.
Featuring seasonal produce, these easy winter dinner recipes take 20 minutes or less to prepare, so you can have a cozy dish on the table in no time. 20 Easy Winter Dinners in 20 Minutes Skip to ...
2. Return the skillet to the heat and add 1 tablespoon of the oil. Add the carrots in a single layer, season with salt and pepper and cook over moderate heat, turning, until browned, about 5 minutes per side. Add the pearl onions, sprinkle with the curry powder and cook, stirring a few times, until fragrant, about 1 minute.
For foolproof rib-eyes, cook them in the oven until they reach an internal temperature of 115 F, then crank up the broiler and get the outsides charred with gorgeous crispy bits.
HEAT oven to 375ºF. MIX wafer crumbs and butter until blended; press onto bottom and up side of 9-inch pie plate. Bake 10 min.; cool. BEAT chocolate pudding mix and 1 cup milk with whisk 2 min. (Pudding will be thick.) Spread onto bottom of crust. Gradually add remaining milk to cream cheese in large bowl with mixer until blended.