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  2. Lomond still - Wikipedia

    en.wikipedia.org/wiki/Lomond_still

    A Lomond still is a type of still that was sometimes used for whisky distillation, invented in 1955 by Alistair Cunningham of Hiram Walker. [1] It is used for batch distillation like a pot still, but has three perforated plates which can be cooled independently, controlling the reflux through the apparatus in a manner similar to coffey stills.

  3. Distilled Spirits Council of the United States - Wikipedia

    en.wikipedia.org/wiki/Distilled_Spirits_Council...

    DISCUS has launched several initiatives to promote and preserve the cultural history of distilling and spirits in the United States, most notably in the creation of the American Whiskey Trail and the reconstruction of the distillery built by George Washington near his home at Mount Vernon. Since 2000, DISCUS member companies and wholesalers ...

  4. List of historic whisky distilleries - Wikipedia

    en.wikipedia.org/wiki/List_of_historic_whisky...

    Green Distillery (1796–1870s), notable for its use of an early continuous distillation apparatus, invented by the distillery's then co-owner, Joseph Shee; Kilbeggan Distillery, formerly the Brusna Distillery and Locke's Distillery, claimed as the oldest licensed distillery, referencing a licence issued in 1757, although it was closed in 1954; production resumed at the site in 2007, but with ...

  5. Pot still - Wikipedia

    en.wikipedia.org/wiki/Pot_still

    During first distillation, the pot still (or "wash still") is filled about two-thirds full of a fermented liquid (or wash) with an alcohol content of about 7–12%. [4] [5] [6] In the case of whiskey distillation, the liquid used is a beer, while in the case of brandy production, it is a base wine. The pot still is then heated so that the ...

  6. How an Award-Winning Distillery Helped Saved a Grain From ...

    www.aol.com/award-winning-distillery-helped...

    In 2024, the team filled its 5,000th barrel of whiskey. What started as a passion project to save a bit of South Carolina’s agricultural past led to the production of one of the state’s most ...

  7. Whisky - Wikipedia

    en.wikipedia.org/wiki/Whisky

    The word whisky (or whiskey) is an anglicisation of the Classical Gaelic word uisce (or uisge) meaning "water" (now written as uisce in Modern Irish, and uisge in Scottish Gaelic). This Gaelic word shares its ultimate origins with Germanic water and Slavic voda of the same meaning. Distilled alcohol was known in Latin as aqua vitae ("water of ...

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