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  2. Here's Why You Should Ditch Dairy For Good - AOL

    www.aol.com/heres-why-ditch-dairy-good-170502583...

    Dairy cows are an inadvertent part of the slaughter pipeline. On a hot summer day, there's not much that quells your stomach like a cold milkshake. As you enjoy a cold ice cream or a nice dairy ...

  3. United States raw milk debate - Wikipedia

    en.wikipedia.org/wiki/United_States_raw_milk_debate

    American raw milk. Pasteurization is a sanitation process in which milk is heated briefly to a temperature high enough to kill pathogens, followed by rapid cooling.While different times and temperatures may be used by different processors, pasteurization is most commonly achieved with heating to 161 degrees Fahrenheit (71.7 degrees Celsius) for 15 seconds.

  4. 14 foods you think are dairy-free — but aren’t - AOL

    www.aol.com/article/lifestyle/2019/03/29/14...

    People need—or choose—to avoid dairy for a variety of reasons, says Purvi Parikh, MD, allergist/immunologist with Allergy & Asthma Network. ... The post 14 Foods You Think Are Dairy-Free—But ...

  5. Environmental impact of agriculture - Wikipedia

    en.wikipedia.org/wiki/Environmental_impact_of...

    Meat is obtained through a variety of methods, including organic farming, free-range farming, intensive livestock production, and subsistence agriculture. The livestock sector also includes wool, egg and dairy production, the livestock used for tillage, and fish farming. Animal agriculture is a significant contributor to greenhouse gas emissions.

  6. What Food Safety Experts Want You to Know About Raw Milk - AOL

    www.aol.com/food-safety-experts-want-know...

    The California Department of Public Health is warning about the presence of H5N1 avian virus (a.k.a. bird flu) in raw milk sold in the state. As a result, the company behind the milk—Raw Farm ...

  7. Dairy industry in the United States - Wikipedia

    en.wikipedia.org/wiki/Dairy_industry_in_the...

    The dairy industry in the United States includes the farms, cooperatives, and companies that produce milk, cheese and related products such as milking machines, and distribute them to the consumer. By 1925, the United States had 1.5-2 million dairy cows, each producing an average of 4200 lb of milk per year.

  8. Are Dairy and Inflammation Linked? Experts Explain the ... - AOL

    www.aol.com/dairy-inflammation-linked-experts...

    Dairy-free diets are relatively common, but dietitians say there are a few nutrients to be especially mindful of if you avoid the food group. “Dairy is a primary source of calcium and vitamin D ...

  9. Dairy farming - Wikipedia

    en.wikipedia.org/wiki/Dairy_farming

    Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product. Dairy farming has a history that goes back to the early Neolithic era, around the seventh millennium BC, in many regions of ...

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