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A food cart is a mobile kitchen set up on the street to prepare and sell street food to passers-by. Food carts are often found in cities worldwide selling food of every kind. Food carts come in two basic styles. One allows the vendor to sit or stand inside and serve food through a window. In the other, the vendor stands next to the cart, while ...
Ghagra choli. Ghagra choli (also known as lehenga choli and chaniya choli) is a type of ethnic clothing for women from the India, notably in the Indian states of Rajasthan, [1][2] Gujarat, [3] Madhya Pradesh, Uttar Pradesh, Bihar, Haryana, Punjab, Himachal Pradesh, Uttarakhand, Jammu and Kashmir. In Punjab, the lehenga is traditionally worn ...
Street food of Mumbai is the food sold by hawkers from portable market stalls in Mumbai. It is one of the characteristics of the city. [1] The city is known for its distinctive street foods. [2] Although street food is common all over India, street food in Mumbai is noted because people from all economic classes eat on the roadside almost round ...
Indian names are based on a variety of systems and naming conventions, which vary from region to region. In Indian culture, names hold profound significance and play a crucial role in an individual's life. The importance of names is deeply rooted in the country's diverse and ancient cultural heritage. Names are also influenced by religion and ...
Culture of India. Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits.
Clothing in India varies with the different ethnicities, geography, climate, and cultural traditions of the people of each region of India. Historically, clothing has evolved from simple garments like kaupina, langota, achkan, lungi, sari, to perform rituals and dances. In urban areas, western clothing is common and uniformly worn by people of ...
Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [ 1 ] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [ 1 ] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.
Indira Canteen is a food subsidisation programme run by the Ministry of Food, Civil Supplies and Consumer affairs, Government of Karnataka in Inspired from the Amma Unavagam of Tamilnadu. [2] It is named after Indira Gandhi, the first and only female Prime Minister of India. Indira canteens slowly became defunct once the Congress party lost ...