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Worldwide employment In agriculture, forestry and fishing in 2021. India has one of the highest number of people employed in these sectors. As per the 2014 FAO world agriculture statistics India is the world's largest producer of many fresh fruits like banana, mango, guava, papaya, lemon and vegetables like chickpea, okra and milk, major spices like chili pepper, ginger, fibrous crops such as ...
The following list, derived from the statistics of the United Nations' Food and Agriculture Organization (FAO), lists the most valuable agricultural products produced by the countries of the world. [1] The data in this article, unless otherwise noted, was reported for 2016.
The farming systems that significantly contribute to the agriculture of India are subsistence farming, organic farming, industrial farming. [1] Regions throughout India differ in types of farming they use; some are based on horticulture, ley farming, agroforestry, and many more. [1] Due to India's geographical location, certain parts experience ...
India Turkey France: Green pea China India Iraq France United States: Chickpea India Australia Turkey Ethiopia Russia: Pulses (total) India Poland United Kingdom France Mozambique: Cauliflower and broccoli China India United States Mexico Spain: Eggplant China India Egypt Iraq Indonesia: Potato China India Iraq Russia
It transformed India from a milk-deficient nation into the world's largest milk producer, surpassing the United States in 1998 with about 22.29 percent of global output in 2018. [10] [11] Within 30 years, it doubled the milk available per person in India [12] and made dairy farming India's largest self-sustainable rural employment generator. [13]
In March last year, India’s junior minister for agriculture said he hoped at least 25% of farms across India would use organic and natural farming techniques.
The contribution of agriculture in employing India's male workforce decreased from 75.9% in 1961 to 60% in 1999–2000. [82] Dev (2006) holds that 'there were about 45 million agricultural labor households in the country in 1999–2000.' [ 83 ] These households recorded the highest incidence of poverty in India from 1993 to 2000. [ 84 ]
According to the 1997 U.S. Census of Agriculture, 90% of the farms in the United States are still owned by families, with an additional 6% owned by a partnership. [15] Cash crop farmers have utilized precision agricultural technologies [ 16 ] combined with time-tested practices to produce affordable food.