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For Athenaeus (c. 225 C.E.) it is a bottle or flask. For later chemists it denoted various parts of crude distillation devices. Alembic drawings appear in works of Cleopatra the Alchemist (3rd century C.E.), Zosimos of Panopolis (c. 300 C.E.), and Synesius (c. 373 – c. 414 C.E.). There were alembics with two (dibikos) and three (tribikos ...
During first distillation, the pot still (or "wash still") is filled about two-thirds full of a fermented liquid (or wash) with an alcohol content of about 7–12%. [4] [5] [6] In the case of whiskey distillation, the liquid used is a beer, while in the case of brandy production, it is a base wine. The pot still is then heated so that the ...
Pot still distillation gives an incomplete separation, but this can be desirable for the flavor of some distilled beverages. If a purer distillate is desired, a reflux still is the most common solution. Reflux stills incorporate a fractionating column, commonly created by filling copper vessels with glass beads to maximize available surface ...
It is made from a mixture of copper pot still spirits produced at the company's Woodford Reserve Distillery, and column still spirits from the Brown Forman Distillery in Shively, Kentucky. [2] Each 45.2% alcohol by volume (90.4 US Proof) bottle bears a unique batch and bottle number. The brand was introduced in 1996.
The alcoholic wash goes on to the stills for the distillation phase. The three copper pot stills Springbank uses three copper pot stills (one using direct-fire, the other two using steam) used in various combinations to produce its malts: Hazelburn (unpeated) is triple-distilled to produce a lighter, higher ABV end product of 74 to 76% ABV .
The company branched out to distilling when they installed an 800-litre copper pot still with 42 plated rectifying columns, they acquired from Carl in 2010. [18] The capacity was expanded in 2015 with two extra pot stills. [19] The product line holds a wide variety of gin, vodka and whisky.
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Glenfiddich is a single malt Scotch whisky, this means the whisky was distilled at a single distillery using a pot still distillation process and must be made from a mash of malted barley. Onsite there are 43 distinctively-shaped "swan neck" copper pot stills. These stills are smaller than those now in use at most other major distilleries.
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