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Cheez Doodles are a cheese-flavored baked cheese puff made of extruded cornmeal and are similar to Frito-Lay's Cheetos and Herr Foods Cheese Curls. The snack was created by Morrie Yohai and is produced by Pennsylvania-based snack foods producer Wise Foods.
Companies may need to rethink their recipes after several US states ban chemicals and additives used in popular snacks. AP
Cheese puffs were invented independently by two companies in the United States during the 1930s. According to one account, Edward Wilson noticed strings of puffed corn oozing from flaking machines in the mid 1930s at the Flakall Corporation of Beloit, Wisconsin, a producer of flaked, partially cooked animal feed.
Flamin’ Hot Cheetos, Doritos, and Takis could be banned throughout the state under the proposed bill, which seeks to remove foods from schools that contain artificial ingredients and food dyes.
Days in California schools are numbered for snacks like Flamin’ Hot Cheetos, some cereals, baked goods and other products that contain a number of synthetic food dyes.
The ingredients for Cheese flavour are as follows, in order of percentage of product: corn and rice cereal, vegetable oil, whey powder, cheese powder, monosodium glutamate (E621), salt, hydrolyzed vegetable protein, flavour, yeast extract, potassium chloride, cream powder, milk powder, natural colouring (paprika extract and carotene), lactic acid.
Crushing Cheetos turns them into a versatile ingredient. "I would use [crushed Cheetos] for a pie crust, especially if it were in an apple cheddar pie. If it's a part of the flavor story in a way ...
The snack, Ehrlich explained, did not have "any real cheese in them... most of the ingredients you couldn't even pronounce." [ 3 ] Ehrlich then went on to found a snack brand known as Vegan Rob's, which makes cheese puffs with no cheese in them.