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In a blender, combine the watermelon, 1 cup water, the sugar, lime juice and cayenne and blend until smooth. Strain the mixture through a fine-mesh sieve into a 1-quart container (discard the pulp).
Watermelon Gazpacho: Create a unique chilled soup by blending watermelon with cucumbers, bell peppers, tomatoes and herbs. It's a cool and tangy dish for summer. It's a cool and tangy dish for summer.
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Chia seed agua fresca Guava agua fresca. Aguas frescas [1] [2] (English: cool waters, lit. 'fresh waters') or frescos or aguas, are light non-alcoholic beverages made from one or more fruits, cereals, flowers, or seeds blended with sugar and water.
Watermelon (Citrullus lanatus) is a flowering plant species of the Cucurbitaceae family and the name of its edible fruit. A scrambling and trailing vine -like plant, it is a highly cultivated fruit worldwide, with more than 1,000 varieties .
The original Fresca bottle design from 1966, designed by Hodgman-Bourke of New York City. Fresca was introduced across the United States and in international markets in 1966. Since its introduction, [6] Fresca has been marketed in the United States as a sugar-free, citrus (lime and grapefruit) flavored diet soft drink. [7]
Scroll through below for an exclusive list of the nine health benefits of eating a slice of watermelon every day. Now I just have nine more excuses to enjoy this sweet summer favorite.
Drinks called agua de horchata or simply horchata came to be made with white rice and cinnamon or canella instead of tiger nuts. [1] Sometimes these drinks had vanilla added, [8] or were served adorned with fruit. [1] Similarly flavored plant based beverages are sold in various parts of the world as varieties of horchata or kunnu.