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Baking with Julia is an American television cooking program produced by Julia Child and the name of the book which accompanied the series. Each episode featured one pastry chef or baker who demonstrates professional techniques that can be performed in a home kitchen.
This is a list of episodes for the Food Network cooking competition series Holiday Baking Championship.The series has been presented by Bobby Deen (seasons 1–3) and Jesse Palmer (seasons 4+) and judged by Nancy Fuller (seasons 1+), Duff Goldman (seasons 1+), Lorraine Pascale (seasons 1–6), and Carla Hall (seasons 7+).
Tosi joined the judging panel of MasterChef on Fox beginning with its sixth season, which premiered May 20, 2015, as well as the fourth season of MasterChef Junior, which premiered November 6, 2015. [ 32 ] [ 33 ] [ 34 ] In April 2018 she was featured in an episode of Chef's Table : Pastry.
Bake Off: The Professionals is a British television baking competition featuring teams of professional pastry chefs pitted against one another over two challenges. The series is a spin-off from The Great British Bake Off, and was originally titled Bake Off: Crème de la Crème on the BBC. Its first episode was screened on BBC Two on 29 March ...
The Red team, led by captain Lisa and vice-captain Reece, and the Blue team, led by Sarah and Jess, memorize the recipes of the dishes from executive chef Robin Wickens and head chef Dave Sutherland. They had to communicate to their teammates with instructions on replicating the dishes in 120 minutes.
Top Chef: Just Desserts is an American reality competition show, spun off from Top Chef. It premiered on the cable television network Bravo on September 15, 2010. [ 1 ] Top Chef: Just Desserts features pastry chefs competing in a series of culinary challenges, focusing on pastries and desserts.
Darren Purchese (born 3 February 1975) is an Australian [citation needed] chef, author and television personality. He is the creator of the popular cake and dessert business, Burch & Purchese Sweet Studio, in Melbourne, Australia.
Johnny Iuzzini /u-zee-nee/ (born August 31, 1974) is a New York City-based American pastry chef, television celebrity, and cookbook author. He served as executive pastry chef at Daniel from 2001 through 2002 and at Jean Georges from 2002 through 2011.
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