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Arthur Bryant (1900 – December 28, 1982, aged 82) was an American chef and restaurateur specializing in Kansas City barbecue. He owned and operated Arthur Bryant's in Kansas City, Missouri. Bryant was born on a farm in Branchville, Texas in Milam County, Texas. He attended Prairie View A&M College, an all-black school in Texas. He graduated ...
Kansas City, Missouri. Archived from the original on June 23, 2015 In Kansas City last week, John McCain and Sarah Palin make the obligatory stop at Arthur Bryant's. "Station Casino to feature KC restaurants". Kansas City Star. Kansas City, Missouri. October 11, 1996. p. B2; Barnes, Harper (January 19, 1992). "Arthur Bryant's: Still Hog Heaven ...
President Obama visited Arthur Bryant's barbecue restaurant in 2014. Kansas City barbecue uses a wide variety of meats, such as pork, beef, chicken, turkey, lamb, sausage, and sometimes fish. [2] It is seasoned with a dry rub, slow-smoked over a variety of woods and served with a thick tomato-based barbecue sauce. [3] [4]
The Rauschelbach family has owned Arthur Bryant’s Barbeque since 1982 (the Bryant family owns the building). But when people tell Jerry Rauschelbach, 60, how great it must be to own the ...
Arthur Bryant’s Barbeque, located at 1727 Brooklyn Ave., ... Harry Truman and Jimmy Carter also got their fix of Kansas City barbecue at Arthur Bryant’s. Show comments. Advertisement.
The BBQ restaurant that turned these meat scraps into nuggets of BBQ gold was Arthur Bryant’s Barbecue. The famed BBQ joint used to be offered for free at the counter of Arthur Bryant’s Barbecue.
Gates Bar-B-Q is a Kansas City original family restaurant that started in 1946. It has grown from a single storefront at 19th and Vine to a family of six up-to-date restaurants throughout the Kansas City metropolitan area. This neighborhood saw the rise of the famous Henry Perry restaurant as well as the 18th & Vine Jazz District. [2]
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