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A Goral with bagpipes from the region of Podhale in Poland. The Gorals (Polish: Górale; Goral ethnolect: Górole; Slovak: Gorali; Cieszyn Silesian: Gorole), also anglicized as the Highlanders (in Poland, as the Polish Highlanders, a subethnic group of the Polish nation) with historical origins in the Vlach ethnic group (the medieval exonym for Romanians) [1] [2] [3] are an ethnographic group ...
This is a list of Polish desserts. Polish cuisine has evolved over the centuries to become very eclectic due to Poland's history. Polish cuisine shares many similarities with other Central European cuisines , especially German , Austrian and Hungarian cuisines, [ 1 ] as well as Jewish , [ 2 ] Belarusian , Ukrainian , Russian , [ 3 ] French and ...
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You’ll love these easy 5-ingredient snack recipes, like yogurt parfaits and stuffed mini peppers, which take less than 10 minutes to prepare. 19 Easy 5-Ingredient Snacks Ready in Less Than 10 ...
Polish cuisine is rich in meat, especially pork, chicken and game, in addition to a wide range of vegetables, spices, fungi and mushrooms, and herbs. [1] It is also characterised by its use of various kinds of pasta, cereals, kasha and pulses. [2] In general, Polish cuisine makes extensive use of butter, cream, eggs, and seasoning.
Goral, less frequently called Highlander or Highland Polish, is an ethnolect of the Lechitic group, more specifically of the Lesser Poland dialect group spoken by the Gorals. Its vocabulary was significantly influenced by many languages like Slovak, [ 2 ] Rusyn, Hungarian, Romanian and German, being common vocabulary of the Carpathian region. [ 4 ]
Silesian Gorals within Cieszyn Silesia: Brenna (1), WisÅ‚a (2), Jablunkov (3), Morávka (4) Silesian Gorals [a] are a subgroup of the Gorals living in the Silesian Beskids and Moravian-Silesian Beskids within the historical region of Cieszyn Silesia. They are one of the four major ethnographic groups of Cieszyn Silesia. [1]
Pomegranate Sparklers. Turn any get together into a party by serving up bubbly cocktails with a pop of color. This one hits the mark with its sweet-tart flavor and pomegranate garnish.