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Michelin Guide San Francisco Bay Area & Wine Country 2008. Michelin Travel Publications. 2008. ISBN 978-2-06-712985-6. Michelin Guide San Francisco Bay Area & Wine Country 2009. Michelin Travel Publications. 2009. ISBN 978-2-06-713707-3. Michelin Guide San Francisco Bay Area & Wine Country 2010. Michelin Travel Publications. 2010.
Hashiri (also known as Sushi Hashiri) [1] is a fine dining, Japanese restaurant in San Francisco, California, United States. [2] [3] See also. California portal;
A 14-seat restaurant, [2] [3] Omakase serves Edomae-style sushi, chawanmushi with snow crab, uni, and ikura, nigiri, sea bream, monkfish liver, and mackerel with chive purée. [4] [1] Other dishes include a lobster tamago, wagyu, and red miso soup with clams. [5] Customers can choose the amount of rice they need. [1]
San Francisco’s is the oldest; Japanese Americans have been populating this six-block neighbourhood in the Western Addition district for more than a century, and in that time have done an ...
The restaurant opened in August 2021. [2] Six months after the restaurant opening, it earned a Michelin star. [6] The chef-owner is David Yoshimura. [7] Yoshimura also won the Michelin guide's Young Chef Award for California. [8] [9] Next door is Bar Iris, the sister cocktail bar to Nisei which serves high end Japanese influenced cocktails. [10 ...
San Francisco: State: California: Postal/ZIP Code: 94111: ... Kusakabe is a Japanese restaurant in San Francisco, California. [1] [2] The menu includes sushi. [3] See ...
Jū-Ni is an Omakase-style sushi restaurant located at 1335 Fulton Street in San Francisco, California founded by Geoffrey Lee and Tan Truong. It was Michelin-starred in 2017, and lost the star in 2022. [1] [2]
A Mexican restaurant in San Francisco’s Mission District, La Vaca Birria is catching attention after raising the price of its signature burrito from $11 to $22, a move that owner Ricardo Lopez ...