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A leaf (pl.: leaves) is a principal appendage of the stem of a vascular plant, [1] usually borne laterally above ground and specialized for photosynthesis.Leaves are collectively called foliage, as in "autumn foliage", [2] [3] while the leaves, stem, flower, and fruit collectively form the shoot system. [4]
Patchouli leaves have been used to make a herbal tea. In some cultures, the leaves are eaten as a vegetable or used as a seasoning. There are also several herbal medicines, both in Indonesia and in China (TCM), that include dry, ground patchouli leaves as one of the key ingredients.
The spelling adds -es, ... even though the word marlin normally has its plural identical to the singular and the plural of leaf is leaves.
The primary leaf or leaves of a plant embryo which upon germination develops into the seed-leaf or the first set of leaves. craspedodromous Pinnate venation in which the secondary veins terminate at the margin s, often as teeth. crateriform In the shape of a saucer or shallow cup; hemispherical or more shallow. cremnophyte
The leaves are distinctly asymmetrical and coarse-textured. It produces small fruits that turn orange-red to dark purple in the autumn , often staying on the trees for several months. The common hackberry is easily confused with the sugarberry ( Celtis laevigata ) and is most easily distinguished by range and habitat.
The debate over whether bay leaves actually do anything in cooking is ongoing. While some chefs swear that they add a vital flavor profile, others — including celebrity chef Ina Garten — have ...
Fall colors are the shades that accompany the autumnal season, inspired by how the leaves change from green to an array of warm hues: Red. Orange. Yellow. Brown.
Leaf Blower/Vacuum: Invest in a leaf blower with a vacuum function. Use the blower to gather leaves into a pile, then switch to the vacuum mode to suck them up into a collection bag.