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  2. Grilled Vegetables Guide - AOL

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  3. 11 Grilling Recipes That'll Showcase Your Stellar ... - AOL

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    Sink your teeth into 11 mouthwatering grilled veggie recipes, from grilled eggplant salad to grilled chicken with rhubarb cucumber salsa.

  4. How to Grill Vegetables - AOL

    www.aol.com/lifestyle/food-how-grill-vegetables.html

    Grilled corn, bell peppers, onions, and eggplant are some of summer's best treats. Our handy grilling guide makes it all easy. Basic Grilling Tips from the Test Kitchen Foil-lined rimmed baking ...

  5. 90 Healthy Dinner Ideas That Your Family Will *Actually* Enjoy

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    Veggie Fajitas. Fajitas typically feature peppers and onions, but this veggie version adds mushrooms, yellow squash, and zucchini to the mix for a filling dinner idea.

  6. Grilling - Wikipedia

    en.wikipedia.org/wiki/Grilling

    Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Food to be grilled is cooked on a grill (an open wire grid such as a gridiron with a heat source above or below), using a cast iron/frying pan, or a grill pan (similar to a frying pan, but with raised ridges to ...

  7. List of Greek dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Greek_dishes

    Grilled lamb chops with lemon, oregano, salt and pepper. Pansetta (πανσέτα) Pork belly meat. Pastitsio (παστίτσιο) A baked pasta dish with a filling of ground, spiced minced meat and a Bechamel sauce topping. Pastitsada (παστιτσάδα) A casserole dish, traditional pastitsada recipe features spicy veal, beef or poultry.

  8. All These Easy Recipes Start With a Store-Bought Rotisserie ...

    www.aol.com/40-delicious-dinner-ideas-start...

    Luckily, this list includes that recipe and more, including quick chicken salad, crowd-pleasing nachos, and tons of easy casserole ideas all made using store-bought rotisserie chicken!

  9. Recipe - Wikipedia

    en.wikipedia.org/wiki/Recipe

    Sub-recipes are often for spice blends, sauces, confits, pickles, preserves, jams, chutneys, or condiments. [26] Sometimes the sub-recipe calls for the ingredient to be held for several hours, overnight, or longer, which home cooks sometimes find frustrating as it means the main recipe cannot be made in a single session or day.