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[2] [3] According to cocktail historian David Wondrich, the margarita is related to the brandy daisy (margarita is Spanish for "daisy"), remade with tequila instead of brandy. (Daisies are a family of cocktails that include a base spirit, liqueur, and citrus. A sidecar and gin daisy are other related drinks.) There is an account from 1936 of ...
Enhancing the Aroma and Taste. The shape of a cocktail glass can greatly affect the aroma and, consequently, the taste of the drink. For instance, a glass with a wide rim, like a Margarita glass ...
A "spirit and mixer" is any combination of one alcoholic spirit with one non-alcoholic component, such as gin and tonic, whereas a cocktail generally comprises three or more liquid ingredients, at least one of which is alcoholic. [citation needed] List of cocktails; List of beer cocktails; List of flaming beverages; List of national drinks
Cocktail historian David Wondrich speculates that "cocktail" is a reference to gingering, a practice for perking up an old horse by means of a ginger suppository so that the animal would "cock its tail up and be frisky", [19] hence by extension a stimulating drink, like pick-me-up. This agrees with usage in early citations (1798: "'cock-tail ...
For the margarita: To the base of a cocktail shaker or mason jar, add the apple cider, tequila, orange juice, and orange liqueur. Add ice, secure the lid, and shake until very cold.
The earliest known mention of sugaring the rim on a sidecar glass is in the 1932 American cocktail book Wet Drinks for Dry People. [6] This was popular by 1934, when it appeared in three books: Burke's Complete Cocktail & Drinking Recipes, Gordon's Cocktail & Food Recipes, and Drinks As They Are Mixed (a revised reprint of Paul E. Lowe's 1904 ...
Switch between alcoholic and non-alcoholic drinks. If you’re out with your date or at a party, limit your alcohol consumption by drinking a non-alcoholic drink between each beer, wine or cocktail.
A negroni cocktail with an orange twist served on the rocks "On the rocks" refers to liquor poured over ice cubes, and a "rocks drink" is a drink served on the rocks.Rocks drinks are typically served in a rocks glass, highball glass, or Collins glass, all of which refer to a relatively straight-walled, flat-bottomed glass; the rocks glass is typically the shortest and widest, followed by the ...
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