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These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden. Pantry ingredients, finger lickin' good!
Mom’s Oven Pork Chops and Potatoes is a classic baked meat and potatoes dish that was served up many nights during our childhood. This method of baking results in a fork-tender pork chop that the whole family will enjoy. Plus, it’s an economical option with only 4 ingredients (plus salt and pepper).
Key Ingredients. Find the printable recipe with measurements in the recipe card below. Olive oil: A little olive oil will help prevent the spice blend and the pork chops from becoming dry. Pork chops: If possible, try to purchase bone-in pork chops.
🛒 INGREDIENTS. You'll only need a few things to make this dinner recipe. Check your spice cabinet before heading to the grocery store. pork chops - Pork is a tender and flavorful protein perfect for feeding your family. For this recipe, you can use bone-in pork chops or boneless pork chops. Just make sure they're at least ¾" thick.
Jump to Recipe. These oven baked pork chops are the most popular baked pork chop recipe on the internet for good reason: they’re easy to make, tender, super juicy, and flavorful. A few simple ingredients and pantry-staple spices are all you need to make this incredible dinner.
20 mins. Total Time: 35 mins. See Nutritional Information. Jump to recipe. Pork chops have always been a huge favorite in my family. We'll have them fried, grilled, air fried, slow cooked —you name it, we love it! But one of the easiest and most delicious ways to prepare pork chops in my opinion is to bake them in the oven.
Oven Baked Pork Chops with a brown sugar garlic glaze and Yukon potatoes. One pan, almost no cleanup and the whole family will love them. Pork Chops are a family favorite Dinner Recipe, and the brown sugar glaze on these will have everyone asking for more.
These thick, juicy, tender Pork Chops are seasoned to perfection then baked in the oven together with potatoes to create a simple but delicious dinner! Prep: 10 minutes mins Cook: 35 minutes mins
5 from 8 ratings. These juicy oven baked pork chops are seriously the best! Pan seared then baked with potatoes and asparagus, and a simple sage-shallot sauce, this is a family favourite. Super juicy and flavourful. So easy to make. A full dinner all on one pan! Healthy and hearty. Done in 30 minutes.
Ingredients needed. Pork chops. I used bone-in pork chops but boneless pork chops will also work. Extra-virgin olive oil. Spices: I used smoked paprika, garlic powder and onion powder but other herbs and seasoning like curry powder, cumin, coriander, oregano, thyme and sage are all delicious with pork. Brown sugar. Salt and black pepper.