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Global News uploaded a clip to YouTube: Traffic reporter Leslie Horton brought the dip in and, while she had high hopes, she soon realized it wasn't supposed to look -- or taste -- the way it does.
Ingredients. 1 (8-ounce) package cream cheese, room temperature. 3/4 cup mayonnaise. 1/2 cup slivered almonds, toasted. 1 cup shredded sharp cheddar. 1 cup shredded Swiss
12 ft (3.7 m) wide. Coordinates. 36°45′45″N 121°45′11″W / . 36.7624°N 121.7530°W. / 36.7624; -121.7530. Giant Artichoke, also known as the World's Largest Artichoke, is a large sculpture of an artichoke in Castroville, California, commonly referred to as the "Artichoke Capital of the World". It is located adjacent to the New ...
Artichoke dip is a dip that uses artichoke as a primary ingredient. [1][2] Some versions are served chunky, while others are puréed and have a smooth texture. [3][4] It may be served as an hors d'oeuvre along with crackers or chips for dipping. [5] Commercially prepared artichoke dips are produced for consumer purchase.
Pull out all the stops for this fancy dip, which combines everyday ingredients like cream cheese, mayonnaise and sour cream with large, succulent chunks of steamed lobster and artichoke hearts.
A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]
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The globe artichoke (Cynara cardunculus var. scolymus / ˈsɪnərə kɑːrˈdʌnkjʊləs ˈskɒlɪməs /), [1][2][3][4] also known by the names French artichoke and green artichoke in the United States, [5] is a variety of a species of thistle cultivated as food. The edible portion of the plant consists of the flower buds before the flowers ...