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  2. Field dressing (hunting) - Wikipedia

    en.wikipedia.org/wiki/Field_dressing_(hunting)

    Field dressing, also known as gralloching[1] (/ ˈɡræləkɪŋ / GRA-lə-king), is the process of removing the internal organs of hunted game, and is a necessary step in obtaining and preserving meat from wild animals such as deer. Field dressing is often done as soon as possible after the animal is killed to ensure rapid body heat loss, which ...

  3. Sgian-dubh - Wikipedia

    en.wikipedia.org/wiki/Sgian-dubh

    The sgian-dubh also resembles the small skinning knife that is part of the typical set of hunting knives. These sets contain a butchering knife with a 9-to-10-inch (23 to 25 cm) blade, and a skinner with a blade of about 4 inches (10 cm). These knives usually had antler handles, as do many early sgian-dubhs. The larger knife is likely the ...

  4. Medieval hunting - Wikipedia

    en.wikipedia.org/wiki/Medieval_hunting

    The Hound and the Hawk: The Art of Medieval Hunting. ISBN 1-84212-097-2; David Dalby, Lexicon of the Mediaeval German Hunt: A Lexicon of Middle High German Terms (1050–1500), Associated with the Chase, Hunting with Bows, Falconry, Trapping and Fowling, Walter de Gruyter, 1965, ISBN 9783110818604. Emma Griffin (2009).

  5. Cattaraugus Cutlery Company - Wikipedia

    en.wikipedia.org/wiki/Cattaraugus_Cutlery_Company

    Cattaraugus Cutlery Company. The Cattaraugus Cutlery Company began as the New York distribution company J.B.F. Champlin and Son, founded by John Brown Francis Champlin and his son Tint in 1882. The Champlins expanded into knife production, and along with William R. Case and his brothers, they formed Cattaraugus Cutlery in 1886, based in Little ...

  6. Bowie knife - Wikipedia

    en.wikipedia.org/wiki/Bowie_knife

    The Bowie knife's design also lends itself to use as a hunting knife for skinning or butchering game. The curved top clip bevel of the blade, when suitably sharpened, may be used to remove the skin from a carcass, while the straight portion of the blade edge, toward the guard, can be used for cutting meat. Arkansas culturalist and researcher ...

  7. W. R. Case & Sons Cutlery Co. - Wikipedia

    en.wikipedia.org/wiki/W._R._Case_&_Sons_Cutlery_Co.

    Website. www.wrcase.com. W.R. Case & Sons Cutlery Company is an American manufacturer of traditional pocket knives, fixed blades/sporting knives, kitchen knives, limited edition commemoratives and collectibles. The company originated in Little Valley, New York, around the turn of the 20th century, before relocating to its current home, Bradford ...

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