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  2. Quick bread - Wikipedia

    en.wikipedia.org/wiki/Quick_bread

    Almost all quick breads have the same basic ingredients: flour, leavening, eggs, fat (butter, margarine, shortening, or oil), and liquid such as milk. Ingredients beyond these basic constituents are added for variations in flavor and texture. [6] The type of bread produced varies based predominantly on the method of mixing, the major flavoring ...

  3. 5 Secrets for Successful Quick Breads - AOL

    www.aol.com/lifestyle/5-secrets-successful-quick...

    The post 5 Secrets for Successful Quick Breads appeared first on Taste of Home. Before you dive into that new recipe you've been eyeing up, learn how to make quick bread bakes even better with a ...

  4. List of quick breads - Wikipedia

    en.wikipedia.org/wiki/List_of_quick_breads

    Quick breads. American (left) and British (right) biscuits. The American version is a type of quick bread. Hushpuppies. Balep korkun – consumed mainly in central Tibet. Banana bread – Cake made from mashed bananas. Bannock – Type of flat quick bread – British and Irish variety of flat quick bread or any large, round article baked or ...

  5. Cookie - Wikipedia

    en.wikipedia.org/wiki/Cookie

    Media: Cookie. A cookie (American English) or biscuit (British English) is a baked snack or dessert that is typically small, flat, and sweet. It usually contains flour, sugar, egg, and some type of oil, fat, or butter. It may include other ingredients such as raisins, oats, chocolate chips, or nuts.

  6. Chocolate-Bread Parfaits Recipe - AOL

    www.aol.com/food/recipes/chocolate-bread-parfaits

    Whisk in the rum and stir in the bread cubes; let stand for 5 minutes. 4. Meanwhile, in a large bowl, using a handheld electric mixer, whip the cream until soft peaks form.

  7. Biscuit (bread) - Wikipedia

    en.wikipedia.org/wiki/Biscuit_(bread)

    Biscuit (bread) In the United States, a biscuit is a variety of baked bread with a firm, dry exterior and a soft, crumbly interior. In Canada it sometimes also refers to this or a traditional European biscuit. It is made with baking powder as a leavening agent rather than yeast, and at times is called a baking powder biscuit to differentiate it ...

  8. Chocolate Bread Parfait Recipe - AOL

    www.aol.com/food/recipes/chocolate-bread-parfait

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  9. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Banana bread: Quick bread: United States [1] Dense, made with mashed bananas, often a moist, sweet, cake-like quick bread, but some recipes are traditional yeast breads. Bánh mì: Yeast bread Vietnam: A variant of the French baguette, a Vietnamese baguette has a thin crust and white, airy crumb. It may consist of both wheat flour and rice ...