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  2. Quesito - Wikipedia

    en.wikipedia.org/wiki/Quesito

    Quesito is one of the most popular pastries in Puerto Rico. The origin of this pastry is unclear but exact recipes are found all over Latin America and the Caribbean. Cream cheese is whipped with vanilla and sugar , guava paste or jam can be added and is a favorite in Latin America and Caribbean.

  3. Puerto Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_cuisine

    The nineteenth century was a golden era of coffee for Puerto Rico. Coffee sent to the Vatican came from Puerto Rico, by the Cooperativa Cafeteros de Puerto Rico, which registered the Café Rico brand in 1924. For a long time, it was considered the best coffee in the world.

  4. Pão de queijo - Wikipedia

    en.wikipedia.org/wiki/Pão_de_queijo

    Casa do Pão de Queijo at the Afonso Pena International Airport, in São José dos Pinhais, Paraná, Brazil. In Brazil, pão de queijo is a popular breakfast dish and snack. It continues to be widely sold at snack bars and bakeries, and it can also be bought frozen to bake at home. In Brazil, cheese puff mix packages are easily found in most ...

  5. Puerto Rico - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rico

    The official name of the entity in Spanish is Estado Libre Asociado de Puerto Rico ("Free Associated State of Puerto Rico"), while its official English name is Commonwealth of Puerto Rico. [21] The Spanish official name was suggested by its architect Luis Muñoz Marín and adopted by a constitutional assembly on July 25, 1952.

  6. Pan sobao - Wikipedia

    en.wikipedia.org/wiki/Pan_sobao

    Pan sobao, is a white bread from the Caribbean characterized by the addition of lard, which gives it its distinctive flavor.It is one of the most traditional breads of Puerto Rico, where it is considered a softer variant of pan de agua.

  7. Pan de queso - Wikipedia

    en.wikipedia.org/wiki/Pan_de_queso

    Pan de queso is one of the breads (along with pandebono and buñuelos) that is made with fermented cassava starch. Fermented starch allows biscuits to become light and voluminous. [4] A similar food is prepared in Brazil, known as pão de queijo. [2] Pão de queijo is common in the southeast of Brazil, especially the Minas Gerais region. [5]

  8. Pasteles - Wikipedia

    en.wikipedia.org/wiki/Pasteles

    Pasteles de yuca [3] is one of many recipes in Puerto Rico that are popular around the island and in Latin America. The masa is made with cassava, other root vegetables, plantains, and squash. The recipe calls for cassava to replace the green bananas of the traditional pasteles de masa. Cassava is grated and squeezed through a cheesecloth ...

  9. Palo Viejo - Wikipedia

    en.wikipedia.org/wiki/Palo_Viejo

    During the 1980s, Palo Viejo advertised heavily on Puerto Rican television, including a commercial that featured a young Osvaldo Rios as a background painter. [2] Palo Viejo television ads were also prominent during Baloncesto Superior Nacional basketball game transmissions on the island.