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  2. 20 Easy Dinners To Make With Canned Beans - AOL

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    Toss the beans with celery, onion, parsley, and rosemary then drizzle with an easy-to-make vinaigrette. It takes just about 10 minutes to make, then it chills in the fridge for the flavors to meld ...

  3. How to Make (& Remake) a Super Cucumber Salad That'll Never ...

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    Everything Bagel Sunomono Cucumber Salad Recipe. Servings: 2. Prep time: 5 minutes. Cook time: 35 minutes. Total time: 40 minutes. Salad and salad dressing ingredients: 2 English (aka hot-house ...

  4. TikTok foodies share delicious ways to prepare beets - AOL

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    TikTokers share yummy ways to prepare beets. For premium support please call: 800-290-4726 more ways to reach us

  5. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    Green salad usually topped with dried cherries, blue cheese, and a vinaigrette salad dressing. Mimosa salad: Russia: Fish, egg and cheese salad Canned fish, hard boiled eggs, cheese, onion, with mayonnaise. Mushroom salad [26] Finland: Mushroom salad Fresh or salted mushrooms, onion, crème fraîche or smetana. Nam khao: Laos: Meat salad

  6. Bean salad - Wikipedia

    en.wikipedia.org/wiki/Bean_salad

    Bean salad is a common salad composed of various cooked beans—typically green, wax, kidney, and/or lima beans—tossed in a sweet-sour vinaigrette. [1] Variant ingredients include fresh raw onions , bell pepper , and/or other cooked or raw vegetables , such as chickpeas .

  7. Pickled beet egg - Wikipedia

    en.wikipedia.org/wiki/Pickled_Beet_Egg

    Pickled beet eggs are hard boiled eggs that are cured in a brine of beets, beet juice, vinegar, sugar, cloves and other spices. There are many regional variations [2] to this classic dish; for instance, some recipes substitute cider vinegar for white vinegar, and brown sugar for white sugar. [3]

  8. I Make This Easy Canned Beans Dinner At Least Once a Week - AOL

    www.aol.com/easy-canned-beans-dinner-least...

    To make braised beans, drain and rinse two cans of your favorite beans. I like to use chickpeas or white beans, but any variety will do—black beans, pinto, or kidney beans are great choices, too.

  9. Mesclun - Wikipedia

    en.wikipedia.org/wiki/Mesclun

    Mesclun (French pronunciation: [mɛsˈklœ̃]) is a mix of assorted small young salad greens that originated in Provence, France.The traditional mix includes chervil, arugula, leafy lettuces and endive, while the term mesclun may also refer to a blend [1] that might include some or all of these four and baby spinach, collard greens, Swiss chard (silver beet), mustard greens, dandelion greens ...

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