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  2. Mineral (nutrient) - Wikipedia

    en.wikipedia.org/wiki/Mineral_(nutrient)

    Carbonic anhydrase, an enzyme that requires zinc (gray sphere near the center of this image), is essential for exhalation of carbon dioxide.. In the context of nutrition, a mineral is a chemical element.

  3. Drinking water - Wikipedia

    en.wikipedia.org/wiki/Drinking_water

    The presence of fecal coliforms (like E. Coli) serves as an indication of contamination by sewage. Additional contaminants include protozoan oocysts such as Cryptosporidium sp., Giardia lamblia, Legionella, and viruses (enteric). [19] Microbial pathogenic parameters are typically of greatest concern because of their immediate health risk.

  4. Absorption of water - Wikipedia

    en.wikipedia.org/wiki/Absorption_of_water

    The root cells behave as an ideal osmotic pressure system through which water moves up from the soil solution to the root xylem along an increasing gradient of D.P.D. (suction pressure, which is the real force for water absorption).

  5. Water - Wikipedia

    en.wikipedia.org/wiki/Water

    Water is an inorganic compound with the chemical formula H 2 O.It is a transparent, tasteless, odorless, [c] and nearly colorless chemical substance.It is the main constituent of Earth's hydrosphere and the fluids of all known living organisms (in which it acts as a solvent [20]).

  6. Nutrient pollution - Wikipedia

    en.wikipedia.org/wiki/Nutrient_pollution

    Nutrient pollution, a form of water pollution, refers to contamination by excessive inputs of nutrients.It is a primary cause of eutrophication of surface waters (lakes, rivers and coastal waters), in which excess nutrients, usually nitrogen or phosphorus, stimulate algal growth. [1]

  7. Nutrient management - Wikipedia

    en.wikipedia.org/wiki/Nutrient_management

    Nitrogen fertilizer being applied to growing corn in a contoured, no-tilled field in Iowa.. Nutrient management is the science and practice directed to link soil, crop, weather, and hydrologic factors with cultural, irrigation, and soil and water conservation practices to achieve optimal nutrient use efficiency, crop yields, crop quality, and economic returns, while reducing off-site transport ...

  8. Nutrient sensing - Wikipedia

    en.wikipedia.org/wiki/Nutrient_sensing

    Nutrient sensing is a cell's ability to recognize and respond to fuel substrates such as glucose.Each type of fuel used by the cell requires an alternate pathway of utilization and accessory molecules such as enzymes and cofactors.

  9. Groundwater - Wikipedia

    en.wikipedia.org/wiki/Groundwater

    This is an accepted version of this page This is the latest accepted revision, reviewed on 19 February 2025. Water located beneath the ground surface An illustration showing groundwater in aquifers (in blue) (1, 5 and 6) below the water table (4), and three different wells (7, 8 and 9) dug to reach it. Groundwater is the water present beneath Earth's surface in rock and soil pore spaces and in ...

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