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Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
Buca di Beppo, Chicken Guy! and Brio Italian Grille are a few other brands under the Earl Enterprises portfolio of restaurant operations. Damaged by a fire in July 2023, Bravo! Italian Kitchen ...
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BRIO Tuscan Grille is Now Offering $8.95 Weekday Lunch Features COLUMBUS, Ohio--(BUSINESS WIRE)-- BRIO Tuscan Grille has introduced three lunch features for $8.95. Offered Monday through Friday ...
Robert Earl (born 29 May 1951) is an English-American film producer, investor, restaurateur, and television personality. He is the founder and CEO of Planet Hollywood, chairman of the Planet Hollywood Resort & Casino in Las Vegas, [3] and host of Robert Earl's Be My Guest television program which airs weekly on the Cooking Channel.
Brio, a popular data warehouse reporting tool now owned by Hyperion Solutions; Bravo Brio Restaurant Group, a restaurant chain in the United States that includes BRIO Tuscan Grille; Brio Technology (also known as Brio Software), a software company that was taken over by Hyperion Solutions; Honda Brio, a hatchback car; HP Brio, a range of ...
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The company went public in 1991 as a 49-restaurant chain and changed its name to Outback Steakhouse, Inc. The Carrabba's Italian Grill was launched in 1993. The company's international expansion began with the first Outback Steakhouse to open in Canada. Revenues for the company exceed $1 billion for the first time.