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From a ghost pepper chicken sandwich to spicy bone-in wings, ... Stuffed Jalapenos. ... 20 quick and easy lunches for winter. News. News.
Meanwhile, season chicken on both sides with salt, pepper, and 1 teaspoon Cajun seasoning. In a medium skillet over medium-high heat, heat oil. Cook chicken, undisturbed, until seared and a crust ...
"Becky's Big Stuffed Lobster" – whole freshly caught Maine lobster, stuffed with a homemade seafood stuffing (made with butter-sautéed haddock fish, scallops and shrimp, mixed with cracker crumbs, mayonnaise, melted butter, Worcestershire sauce, and secret seasonings), roasted in the oven, served with a side of clarified butter.
"Chicken and Waffles Pizza" – thin crust hand-tossed dough topped with shredded mozzarella, white sauce (made from buttermilk, heavy cream, garlic and onions), deep-fried chicken thigh chunks (marinated in buttermilk, salt and black pepper, dredged in flour and white pepper), waffles chunks (made with a batter of egg whites, canola oil, egg ...
The dish is similar to General Tso's chicken but sweet rather than spicy. [30] Battered shrimp is deep-fried, then dressed with a translucent, reddish-brown, semi-thick, sauce made from corn starch, vinegar, wine or Sake, chicken broth, and sugar. Typically served with broccoli and topped with toasted sesame seeds. Chopped almonds may be ...
In addition to cooking the turkey or ham, Thanksgiving is the meal to make dressing (or stuffing, if you prefer). Cornbread and slices of dry bread can be prepared in advance and thawed before the ...
Stir the shrimp, corn, goat cheese, Monterey Jack cheese and picante sauce in a large bowl. Remove the poblano chiles from the bag and scrape off the skin. Cut a lengthwise slit in the side of ...
The peppers are then either browned in a tava (frying pan) or baked in an oven until the peppers are scorched. Mirchi bajji or pakora is a chaat (street food) item and is a hot favorite during the monsoon and cooler months. In Mumbai and western areas, the big green chilli pepper is stuffed with a roasted, spiced flour mix and fried.