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New Zealand June 7, 1976 Porirua Central, Wellington [24] 170 (source: Corporate McDonald's December 31, 2023) [12] 30,428 Founded in New Zealand by Wally and Hugh Morris [25] First South Island restaurants opened at Linwood and Merivale, both Christchurch, on November 3, 1987. [26] See McDonald's New Zealand. 21 Switzerland October 20, 1976 Geneva
He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of late-2024, the organisation lists 90 restaurants currently open worldwide. Ramsay founded his first restaurant group, Gordon Ramsay Restaurants, in 1997.
Map of countries in North America with Burger King locations (excluding Caribbean Islands) North America is the company's home territory and home to its first non-American stores; it opened its first international restaurant in Windsor, Ontario, Canada in 1969. [1] [2]
Hatch Court, built in 1755 on the site of the mediaeval fortified manor house of the de Beauchamp family.View from west Hatch Court, main entrance front (south front), viewed in 1989 from within the surviving deer park 1886 Ordnance Survey map showing Hatch Court, the deer park and the ancient parish church of St John the Baptist (to the immediate north of the house).
In the United Kingdom, Ireland, Australia, Canada, New Zealand and South Africa, fish and chips are usually sold by independent restaurants and take-aways known as fish and chip shops. Outlets range from small affairs to chain restaurants. Locally owned seafood restaurants are also popular in many places, as are mobile "chip vans". [75]
British explorer James Cook, who reached New Zealand in October 1769 on the first of his three voyages, was the first European to circumnavigate and map New Zealand. [2] From the late 18th century, the country was regularly visited by explorers and other sailors, missionaries, traders and adventurers. The period from Polynesian settlement to ...
English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but is also very similar to wider British cuisine, partly historically and partly due to the import of ingredients and ideas from the Americas, China, and India during the time of the British Empire and as a result of post-war immigration.
New Zealand is a predominantly urban country, with 84.3% of the population living in urban areas, and 51.0% of the population living in the seven cities with populations exceeding 100,000. [311] Auckland, with over 1.4 million residents, is by far the largest city. [311] New Zealand cities generally rank highly on international livability measures.