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2. 50 broccoli recipes for a boost of greens

   www.aol.com/50-broccoli-recipes-boost-greens...

   To make this low-calorie version, use a Parmesan rind to add major flavor, and peeled broccoli stems for extra bulk when puréeing. Of course, don’t skimp on the shredded sharp cheddar cheese.

3. Broccoli Is Good for You, So Prepare One of These Recipes for ...

   www.aol.com/try-making-broccoli-recipe-dinner...

   Broccoli Salad. This potluck favorite has so many tasty mix-ins that your friends and family will love. There's sweet dried cranberries, smoky almonds, shredded cheese, and crispy bacon.

4. This Broccoli Salad Is As Easy As 'Chop, Stir, and Eat'

   www.aol.com/lifestyle/broccoli-salad-easy-chop...

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5. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Additions include caramel, raisins, almonds, chopped onions, grated gingerbread or double cream. Hunter's sauce (Polish: sos myśliwski) – Tomato puree, onions, mushrooms, fried bacon and pickled cucumbers. [citation needed] Mizeria – Type of salad from Poland – A kefir or sour cream sauce or salad with thinly sliced cucumbers, sugar and ...

6. List of bacon substitutes - Wikipedia

   en.wikipedia.org/wiki/List_of_bacon_substitutes

   Though the product contained much less fat than bacon, it was still 37% fat by weight. [5] Turkey bacon: An imitation bacon, it is usually prepared from smoked, chopped, and formed turkey and commonly marketed as a low-fat alternative to bacon. Turkey bacon can be used as a substitute for bacon where religious restrictions forbid the ...

7. Skillet Gnocchi with Sausage and Broccoli Rabe Recipe

   www.aol.com/skillet-gnocchi-sausage-broccoli...

   This skillet gnocchi with sausage and broccoli rabe recipe will deliver. It’s been a PureWow reader favorite since its debut in 2017, given its flavor and how easy it is to prepare.

8. Broccoli - Wikipedia

   en.wikipedia.org/wiki/Broccoli

   The most familiar is Calabrese broccoli, often referred to simply as "broccoli", named after Calabria in Italy. It has large 10-to-20-centimetre (4–8 in) green heads and thick stalks. It is a cool-season annual crop. Sprouting broccoli (white or purple) has a larger number of heads with many thin stalks. [12]

9. Charred Broccoli and Red Onion Salad Recipe - AOL

   www.aol.com/food/recipes/charred-broccoli-and...

   2 large, tight heads of broccoli (2 1/2 pounds), cut lengthwise into 3/4-inch-thick steaks (reserve any florets for another use); 2 tbsp extra-virgin olive oil, plus more for brushing; kosher salt ...